Artisan cheese bistro box

Packaged product Produits laitiers et oeufs Fresh & ready

Artisan cheese bistro box contains 283 kcal per 100 g. A serving, 1 serving, 113 g (113 g) provides about 320 kcal.

Roughly 56 % of its calories come from fat, with 26 % from carbohydrates and 18 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 27 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

283kcal per 100 g
12,4 gprotein
18,6 gcarbohydrates
17,7 gfat
320kcal in serving, 1 serving, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 283 kcal
Total fat L 17,7 g 23 %
Saturated fat L 8 g 40 %
Cholesterol L 31 mg 10 %
Sodium L 177 mg 8 %
Total carbohydrates L 18,6 g 7 %
Dietary fiber L 2,7 g 9 %
Total sugars L 13,3 g
Protein L 12,4 g 25 %
Vitamine A L 79,6 µg9 %
Vitamine C L 1,8 mg2 %
Calcium L 345 mg27 %
Fer L 0,62 mg3 %
Potassium L 168 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 26 %Fat: 56 %283kcal / 100 g
  • Protein 18 %
  • Carbohydrates 26 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium27 %Vitamine A9 %Potassium4 %Fer3 %Vitamine C2 %

Nutritional insights

  • Protein12,4 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber2,7 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars13,3 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat17,7 gabove the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat8 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium177 mgbelow the median for produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fresh & ready
Barcode
0682906899102
Label serving
1 serving (113 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Artisan cheese bistro box?

100 g of Artisan cheese bistro box has 283 kcal. Serving, 1 serving, 113 g (113 g): about 320 kcal.

Is Artisan cheese bistro box high in protein?

Artisan cheese bistro box contains 12,4 g of protein per 100 g (25 % of the 50 g Daily Value), or 14 g in serving, 1 serving, 113 g (113 g). About 18 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Artisan cheese bistro box?

Artisan cheese bistro box has 18,6 g of total carbohydrates per 100 g, including 2,7 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Artisan cheese bistro box?

Artisan cheese bistro box contains 17,7 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

What vitamins and minerals does Artisan cheese bistro box contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Artisan cheese bistro box?

100 g contains 177 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 juin 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0682906899102. License: ODbL 1.0 (Open Food Facts). Source record dated 20 juin 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.