Apples and cinnamon oatmeal

Packaged product Repas et plats

Apples and cinnamon oatmeal contains 371 kcal per 100 g.

Roughly 81 % of its calories come from carbohydrates, with 10 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

100 g provides 57 % of the Daily Value for fer, 30 % of the Daily Value for Vitamine D and 29 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Apples and cinnamon oatmeal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
8,6 gprotein
77,1 gcarbohydrates
4,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 4,3 g 6 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 486 mg 21 %
Total carbohydrates L 77,1 g 28 %
Dietary fiber L 8,6 g 31 %
Total sugars L 28,6 g
Added sugars L 17,1 g 34 %
Protein L 8,6 g 17 %
Vitamine D L 6 µg30 %
Calcium L 371 mg29 %
Fer L 10,3 mg57 %
Potassium L 343 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 81 %Fat: 10 %371kcal / 100 g
  • Protein 9 %
  • Carbohydrates 81 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer57 %Vitamine D30 %Calcium29 %Potassium7 %

Nutritional insights

  • Protein8,6 gbelow the median for repas et plats (median 10 g)
  • Fiber8,6 gin the top quarter of repas et plats (median 1,7 g)
  • Sugars28,6 gin the top quarter of repas et plats (median 2,6 g)
  • Fat4,3 gin the lowest quarter of repas et plats (median 8,2 g)
  • Saturated fat0 gin the lowest quarter of repas et plats (median 2,7 g)
  • Sodium486 mgabove the median for repas et plats (median 425 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 371 kcal371 kcal
Protein 8,6 g8,6 g
Carbohydrates 77,1 g77,1 g
Fat 4,3 g4,3 g
Fiber n/a8,6 g
Sugars 34,3 g28,6 g
Sodium 486 mg486 mg

Product details

Barcode
0791669199364
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apples and cinnamon oatmeal?

100 g of Apples and cinnamon oatmeal has 371 kcal.

How much protein is in Apples and cinnamon oatmeal?

Apples and cinnamon oatmeal contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).

How many carbs are in Apples and cinnamon oatmeal?

Apples and cinnamon oatmeal has 77,1 g of total carbohydrates per 100 g, including 8,6 g of fiber and 28,6 g of sugars.

How much fat is in Apples and cinnamon oatmeal?

Apples and cinnamon oatmeal contains 4,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Apples and cinnamon oatmeal contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (57 % DV), Vitamine D (30 % DV) and calcium (29 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apples and cinnamon oatmeal?

100 g contains 486 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18 juillet 2021. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2776417. License: CC0 1.0 (U.S. public domain). Source record dated 10 juin 2026. Imported 6 novembre 2026.
  • Open Food Facts, record 0791669199364. License: ODbL 1.0 (Open Food Facts). Source record dated 18 juillet 2021. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.