1% Lowfat Milk

Packaged product Produits laitiers et oeufs Hiland

1% Lowfat Milk contains 42 kcal per 100 g. A serving, 240 g (240 g) provides about 100 kcal.

Roughly 45 % of its calories come from carbohydrates, with 32 % from protein and 23 % from fat (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 56 kcal per 100 g across 3 669 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

1% Lowfat Milk by Hiland, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
42kcal per 100 g
3,3 gprotein
4,6 gcarbohydrates
1 gfat
100kcal in serving, 240 g (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41,7 kcal
Total fat L 1 g 1 %
Saturated fat L 0,63 g 3 %
Cholesterol L 6,3 mg 2 %
Sodium L 50 mg 2 %
Total carbohydrates L 4,6 g 2 %
Dietary fiber not reported
Total sugars L 4,6 g
Protein L 3,3 g 7 %
Vitamine A L 56,2 µg6 %
Vitamine D L 1,3 µg6 %
Calcium L 108 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 45 %Fat: 23 %42kcal / 100 g
  • Protein 32 %
  • Carbohydrates 45 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Vitamine D6 %Vitamine A6 %

Nutritional insights

  • Sugars4,6 gin the lowest quarter of produits laitiers et oeufs (median 4,9 g)
  • Fat1 gin the lowest quarter of produits laitiers et oeufs (median 2 g)
  • Saturated fat0,63 gin the lowest quarter of produits laitiers et oeufs (median 1,2 g)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hiland
Barcode
0072060000559
Label serving
240 g
Category
Lait
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

GRADE A LOWFAT MILK, VITAMIN A PALMITATE, VITAMIN D3, MILK

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Lait

Similar products

FoodCaloriesProteinCarbsFat
1% Low-fat Milk Kroger 42 3,3 g 5 g 1 g
lowfat milk 1% milkfat Good & Gather 42 3,3 g 5 g 1 g
1% Lowfat Milk Prairie Farms 42 3,3 g 4,6 g 1 g
Cultured Lowfat Buttermilk organic valley quart Organic Valley 42 3,3 g 5 g 1 g
Hempmilk Living Harvest Foods Inc. 42 0,83 g 3,3 g 2,9 g
1% low fat ultra-filtered milk Fairlife 42 5,4 g 2,5 g 1 g
1% lowfat milk That's smart 42 3,3 g 5 g 1 g
Low fat milk 1% milk fat Simple Truth Organic 42 3,3 g 5 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 1% Lowfat Milk?

100 g of 1% Lowfat Milk has 42 kcal. Serving, 240 g (240 g): about 100 kcal.

How much protein is in 1% Lowfat Milk?

1% Lowfat Milk contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in serving, 240 g (240 g). About 32 % of its calories come from protein.

How many carbs are in 1% Lowfat Milk?

1% Lowfat Milk has 4,6 g of total carbohydrates per 100 g, including 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 1% Lowfat Milk?

1% Lowfat Milk contains 1 g of fat per 100 g, of which 0,63 g is saturated (3 % of the Daily Value).

How much sodium is in 1% Lowfat Milk?

100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 juillet 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072060000559. License: ODbL 1.0 (Open Food Facts). Source record dated 9 juillet 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.