Tonys pizza
Packaged product Comidas y Platos
Tonys pizza contains 220 kcal per 100 g. A serving, 141 g (141 g) provides about 310 kcal.
Roughly 42% of its calories come from carbohydrates, with 37% from fat and 22% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (230 kcal per 100 g).
100 g provides 13% of the Daily Value for calcio.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 220 kcal | |
| Total fat L | 9,2 g | 12% |
| Saturated fat L | 3,6 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 25 mg | 8% |
| Sodium L | 362 mg | 16% |
| Total carbohydrates L | 23,4 g | 9% |
| Dietary fiber L | 2,1 g | 8% |
| Total sugars L | 5,7 g | |
| Added sugars L | 1,4 g | 3% |
| Protein L | 12,1 g | 24% |
| Vitamina A L | 50 µg | 6% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 170 mg | 13% |
| Iron L | 1,6 mg | 9% |
| Potasio L | 333 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 42%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,1 gin the top quarter of comidas y platos (median 9,7 g)
- Fiber2,1 gabove the median for comidas y platos (median 2 g)
- Sugars5,7 gin the top quarter of comidas y platos (median 3 g)
- Fat9,2 gabove the median for comidas y platos (median 8,4 g)
- Saturated fat3,6 gabove the median for comidas y platos (median 3,5 g)
- Sodium362 mgin the lowest quarter of comidas y platos (median 456 mg)
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 220 kcal | 220 kcal |
| Protein | 12,1 g | 12,1 g |
| Carbohydrates | 23,4 g | 23,4 g |
| Fat | 9,2 g | 9,2 g |
| Fiber | 2,1 g | 2,1 g |
| Sugars | 5,7 g | 5,7 g |
| Sodium | 362 mg | 362 mg |
Product details
- Barcode
- 0072180783141
- Label serving
- 141 g
- Category
- Pizzas congelados
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CRUST: FLOUR BLEND (WHITE WHOLE WHEAT FLOUR, ENRICHED FLOUR CA WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), DEFATTED PR SOY FLOUR, YEAST, ISOLATED SOY PROTEIN, CONTAINS 2% OR LESS OF: SUGAR, SOY LECITHIN SALT, DISTILLED MONOGLYCERIDES, ASCORBIC ACID (DOUGH CONDITIONER). TOPPINGS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT ENZYMES), UNCURED TURKEY & BEEF PEPPERONI NO NITRATES OR NITRITES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN CULTURED CELERY POWDER AND/OR SEA SALT TURKEY, BEEF, SALT, CONTAINS 2% OR LESS OF: SPICES, DEXTROSE, ROSEMARY EXTRACT CULTURED CELERY POWDER, CHERRY POWDER, LACTIC ACID STARTER CULTURE, OLEORESN OF PAPRIKA, SUGAR, CITRIC ACID, NATURAL SMOKE FLAVOR, CONTAINS ONE OR MORE OF LIME JUICE CONCENTRATE, SEA SALT). SAUCE: TOMATOES (WATER, TOMATO PASTE NOT LESS THAN 28% SOLUBLE SOLIDS]), MODIFIED FOOD STARCH, SUGAR, CONTAINS 2% OR LESS OF: DEXTROSE, SEA SALT, DRIED ONION, SPICE, DEHYDRATED ROMANO CHEESE (SHEEP'S AND COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), PAPRIKA, DRIED GARLIC, CITRIC ACID. CONTAINS: WHEAT. SOY AND CN 2031237
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Pizza merguez 350g U | 220 | 9,1 g | 28 g | 7,8 g |
| Deep Pan pizza base topped with tomato sauce, formed ham, mozzarella cheese, mushroom and red onion. Tesco | 220 | 9,3 g | 28,9 g | 6,7 g |
| Steinofenpizza Peperonisalami-Mozzarella Trattoria Alfredo | 220 | 9 g | 25,9 g | 8,5 g |
| Pan Pizza Ost & Skinka Coop | 220 | 8,7 g | 29 g | 7,7 g |
| Grandiosa Original Orkla | 220 | 11 g | 24 g | 8,4 g |
| Ristorante pizza agli spinaci Dr. Oetker | 220 | 0 g | 21 g | 11 g |
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| Hand craft street pizza Grando's | 220 | 7,3 g | 33 g | 5,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tonys pizza?
100 g of Tonys pizza has 220 kcal. Serving, 141 g (141 g): about 310 kcal.
Is Tonys pizza high in protein?
Tonys pizza contains 12,1 g of protein per 100 g (24% of the 50 g Daily Value), or 17,1 g in serving, 141 g (141 g). About 22% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 9,7 g).
How many carbs are in Tonys pizza?
Tonys pizza has 23,4 g of total carbohydrates per 100 g, including 2,1 g of fiber and 5,7 g of sugars.
How much fat is in Tonys pizza?
Tonys pizza contains 9,2 g of fat per 100 g, of which 3,6 g is saturated (18% of the Daily Value).
What vitamins and minerals does Tonys pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tonys pizza?
100 g contains 362 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 24 de febrero de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072180783141. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de febrero de 2026. Imported 8 de noviembre de 2026.
- USDA FoodData Central: Branded Foods, record 2737407. License: CC0 1.0 (U.S. public domain). Source record dated 7 de junio de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.