Tomato Puree

Packaged product Verduras Hunts

Tomato Puree contains 40 kcal per 100 g. A serving, 1/4 cup, 63 g (63 g) provides about 25 kcal.

Roughly 71% of its calories come from carbohydrates, with 29% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in verduras on FoodFactly, where the median is 24 kcal per 100 g across 1.930 products.

100 g provides 16% of the Daily Value for Vitamina A and 11% of the Daily Value for potasio.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Tomato Puree by Hunts, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
40kcal per 100 g
3,2 gprotein
7,9 gcarbohydrates
0 gfat
25kcal in serving, 1/4 cup, 63 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 40 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 40 mg 2%
Total carbohydrates L 7,9 g 3%
Dietary fiber L 3,2 g 11%
Total sugars L 6,4 g
Protein L 3,2 g 6%
Vitamina A L 143 µg16%
Vitamina C L 7,6 mg8%
Calcio L 0 mg0%
Iron L 0,57 mg3%
Potasio L 540 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 71%40kcal / 100 g
  • Protein 29%
  • Carbohydrates 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A16%Potasio11%Vitamina C8%Iron3%Calcio0%

Nutritional insights

  • Protein3,2 gin the top quarter of verduras (median 0,83 g)
  • Fiber3,2 gin the top quarter of verduras (median 1 g)
  • Sugars6,4 gin the top quarter of verduras (median 3,3 g)
  • Sodium40 mgin the lowest quarter of verduras (median 149 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0 g
Grasa poliinsaturada L0 g
Other components (1)
Vitamina A, UI L476 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 55,6 kcal40 kcal
Protein 1,6 g3,2 g
Carbohydrates 11,1 g7,9 g
Fat 0 g0 g
Fiber 3,2 g3,2 g
Sugars 6,3 g6,4 g
Sodium 31,7 mg40 mg

Product details

Brand
Hunts
Barcode
0027000389607
Label serving
1/4 cup (63 g)
Category
Tomatoes
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomato puree (water, tomato paste), less than 2% of: citric acid*.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato Puree?

100 g of Tomato Puree has 40 kcal. Serving, 1/4 cup, 63 g (63 g): about 25 kcal.

How much protein is in Tomato Puree?

Tomato Puree contains 3,2 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 1/4 cup, 63 g (63 g). About 29% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 0,83 g).

How many carbs are in Tomato Puree?

Tomato Puree has 7,9 g of total carbohydrates per 100 g, including 3,2 g of fiber and 6,4 g of sugars.

How much fat is in Tomato Puree?

Tomato Puree contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Tomato Puree contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (16% DV) and potasio (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tomato Puree?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 19 de junio de 2024. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2518132. License: CC0 1.0 (U.S. public domain). Source record dated 17 de noviembre de 2018. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0027000389607. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de junio de 2024. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.