Thin Spaghetti
Thin Spaghetti contains 357 kcal per 100 g. A serving, 2 o, 56 g (56 g) provides about 200 kcal.
Roughly 82% of its calories come from carbohydrates, with 14% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for bebidas on FoodFactly (347 kcal per 100 g).
100 g provides 89% of the Daily Value for Folate (B9) and 29% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 1,8 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 73,2 g | 27% |
| Dietary fiber L | 7,1 g | 26% |
| Total sugars L | 1,8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12,5 g | 25% |
| Vitamina D L | 0 µg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0,38 mg | 29% |
| Folate (B9) L | 357 µg | 89% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potasio L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 82%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,5 gabove the median for bebidas (median 8,1 g)
- Fiber7,1 gabove the median for bebidas (median 4,2 g)
- Sugars1,8 gbelow the median for bebidas (median 3 g)
- Fat1,8 gbelow the median for bebidas (median 5,8 g)
- Saturated fat0 gin the lowest quarter of bebidas (median 0,9 g)
- Sodium0 mgin the lowest quarter of bebidas (median 216 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pics
- Barcode
- 0041735045102
- Quantity
- 16 oz
- Label serving
- 2 o (56 g)
- Category
- Alimentos a base de plantas
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rotini pasta Zenne | 357 | 21,4 g | 64,3 g | 2,7 g |
| Avena aromatizzata banana Smile crunch | 357 | 6 g | 55 g | 8,2 g |
| Sweet Potato Spaghetti VeggieCraft | 357 | 23,2 g | 62,5 g | 1,8 g |
| Macaroni H-E-B | 357 | 10,7 g | 75 g | 1,8 g |
| Penne di Farro Probios | 357 | 11,6 g | 71,6 g | 2 g |
| Gluten free corn & quinoa pasta Sam Mills | 357 | 7 g | 80 g | 0,8 g |
| Starburst Jellybeans Starburst | 357 | 0 g | 89,3 g | 0 g |
| Quinoa mix Melandri | 357 | 12,5 g | 57,7 g | 6,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thin Spaghetti?
100 g of Thin Spaghetti has 357 kcal. Serving, 2 o, 56 g (56 g): about 200 kcal.
Is Thin Spaghetti high in protein?
Thin Spaghetti contains 12,5 g of protein per 100 g (25% of the 50 g Daily Value), or 7 g in serving, 2 o, 56 g (56 g). About 14% of its calories come from protein. Compared with other bebidas, that is above the median (median 8,1 g).
How many carbs are in Thin Spaghetti?
Thin Spaghetti has 73,2 g of total carbohydrates per 100 g, including 7,1 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thin Spaghetti?
Thin Spaghetti contains 1,8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Thin Spaghetti contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (89% DV) and Riboflavin (B2) (29% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Thin Spaghetti?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 de diciembre de 2024. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041735045102. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de diciembre de 2024. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.