Sushi Do Salmon

Packaged product Comidas y Platos Sushi Do

Sushi Do Salmon contains 138 kcal per 100 g. A serving, 10 piece(s, 376 g (376 g) provides about 519 kcal.

Roughly 57% of its calories come from carbohydrates, with 23% from protein and 20% from fat (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 235 kcal per 100 g across 22.805 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sushi Do Salmon by Sushi Do, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
138kcal per 100 g
7,7 gprotein
18,9 gcarbohydrates
2,9 gfat
519kcal in serving, 10 piece(s, 376 g (376 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 138 kcal
Total fat L 2,9 g 4%
Saturated fat L 0,56 g 3%
Trans fat L 0 g
Cholesterol L 14,7 mg 5%
Sodium L 51,3 mg 2%
Total carbohydrates L 18,9 g 7%
Dietary fiber L 0,13 g 0,5%
Total sugars L 0,82 g
Protein L 7,7 g 15%
Vitamina A L 14,4 µg2%
Vitamina C L 0,96 mg1%
Calcio L 3,5 mg0,3%
Iron L 1,2 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 57%Fat: 20%138kcal / 100 g
  • Protein 23%
  • Carbohydrates 57%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Vitamina A2%Vitamina C1%Calcio0,3%

Nutritional insights

  • Protein7,7 gbelow the median for comidas y platos (median 9,8 g)
  • Fiber0,13 gin the lowest quarter of comidas y platos (median 1,6 g)
  • Sugars0,82 gin the lowest quarter of comidas y platos (median 2,6 g)
  • Fat2,9 gin the lowest quarter of comidas y platos (median 8,2 g)
  • Saturated fat0,56 gin the lowest quarter of comidas y platos (median 2,8 g)
  • Sodium51,3 mgin the lowest quarter of comidas y platos (median 403 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sushi Do
Barcode
0820103414708
Quantity
8 oz
Label serving
10 piece(s) (376 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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Pork and Beef LASAGNE Coles 138 5,1 g 16,5 g 5,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sushi Do Salmon?

100 g of Sushi Do Salmon has 138 kcal. Serving, 10 piece(s, 376 g (376 g): about 519 kcal.

How much protein is in Sushi Do Salmon?

Sushi Do Salmon contains 7,7 g of protein per 100 g (15% of the 50 g Daily Value), or 28,8 g in serving, 10 piece(s, 376 g (376 g). About 23% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 9,8 g).

How many carbs are in Sushi Do Salmon?

Sushi Do Salmon has 18,9 g of total carbohydrates per 100 g, including 0,13 g of fiber and 0,82 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sushi Do Salmon?

Sushi Do Salmon contains 2,9 g of fat per 100 g, of which 0,56 g is saturated (3% of the Daily Value).

How much sodium is in Sushi Do Salmon?

100 g contains 51,3 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de diciembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0820103414708. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de diciembre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.