Split Chix Wogs

Packaged product Poultry CASE FARMS

Split Chix Wogs contains 116 kcal per 100 g. A serving, 4 oz, 112 g (112 g) provides about 130 kcal.

Roughly 79% of its calories come from protein, with 21% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 182 kcal per 100 g across 837 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

116kcal per 100 g
22,3 gprotein
0 gcarbohydrates
2,7 gfat
130kcal in serving, 4 oz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 116 kcal
Total fat L 2,7 g 3%
Saturated fat L 0,45 g 2%
Trans fat L 0 g
Cholesterol L 71 mg 24%
Sodium L 45 mg 2%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 22,3 g 45%
Vitamina C L 0 mg0%
Calcio L 5 mg0,4%
Iron L 0,36 mg2%
Potasio L 330 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79%Fat: 21%116kcal / 100 g
  • Protein 79%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio7%Iron2%Calcio0,4%Vitamina C0%

Nutritional insights

  • Protein22,3 gin the top quarter of poultry (median 18,8 g)
  • Fat2,7 gin the lowest quarter of poultry (median 10,7 g)
  • Saturated fat0,45 gin the lowest quarter of poultry (median 3,6 g)
  • Sodium45 mgin the lowest quarter of poultry (median 62 mg)
  • Protein per 100 kcal19,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0 g
Grasa poliinsaturada L0 g
Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU
Other components (1)
Vitamina A, UI L9 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 130 kcal116 kcal
Protein 25 g22,3 g
Carbohydrates 0 g0 g
Fat 3 g2,7 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 50,4 mg45 mg

Product details

Brand
CASE FARMS
Barcode
90075391024006
Label serving
4 oz
Category
Meat/Poultry/Other Animals Unprepared/Unprocessed

Ingredients

Chicken

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Chicken Tenders SPRNGER MT 116 22,3 g 0 g 2,7 g
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Airline Chix Breast PACKERS 116 22,3 g 0 g 2,7 g
Pork Hearts Seaboard Foods 116 17 g 0,89 g 4,5 g
Pork Boneless Ham Knuckle Style 4 Prairie Fresh 116 21,4 g 0 g 3,1 g
Pork Ham Knuckle Prairie Fresh 116 21,4 g n/a 3,1 g
Pork Boneless Ham Knuckle Prairie Fresh 116 21,4 g n/a 3,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Split Chix Wogs?

100 g of Split Chix Wogs has 116 kcal. Serving, 4 oz, 112 g (112 g): about 130 kcal.

Is Split Chix Wogs high in protein?

Split Chix Wogs contains 22,3 g of protein per 100 g (45% of the 50 g Daily Value), or 25 g in serving, 4 oz, 112 g (112 g). About 79% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 18,8 g).

How many carbs are in Split Chix Wogs?

Split Chix Wogs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Split Chix Wogs?

Split Chix Wogs contains 2,7 g of fat per 100 g, of which 0,45 g is saturated (2% of the Daily Value).

How much sodium is in Split Chix Wogs?

100 g contains 45 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2018. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 90075391024006. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de abril de 2025. Imported 6 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 1457735. License: CC0 1.0 (U.S. public domain). Source record dated 23 de abril de 2018. Imported 6 de noviembre de 2026.

Last updated: . Source description: "SPLIT CHIX WOGS". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.