Soup

Packaged product Sopas y salsas Great Value

Soup contains 78 kcal per 100 g. A serving, 1 cup, 245 g (245 g) provides about 191 kcal.

Roughly 48% of its calories come from fat, with 41% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 49 kcal per 100 g across 1.364 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Soup by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
78kcal per 100 g
2 gprotein
7,8 gcarbohydrates
4,1 gfat
191kcal in serving, 1 cup, 245 g (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 78 kcal
Total fat L 4,1 g 5%
Saturated fat L 0,82 g 4%
Trans fat L 0 g
Cholesterol L 4 mg 1%
Sodium L 318 mg 14%
Total carbohydrates L 7,8 g 3%
Dietary fiber L 0,4 g 1%
Total sugars L 0,41 g
Added sugars L 0,4 g 0,8%
Protein L 2 g 4%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 16 mg1%
Iron L 1,4 mg8%
Potasio L 118 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 41%Fat: 48%78kcal / 100 g
  • Protein 11%
  • Carbohydrates 41%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Potasio3%Calcio1%Vitamina A0%Vitamina C0%

Nutritional insights

  • Protein2 gabove the median for sopas y salsas (median 1,7 g)
  • Fiber0,4 gbelow the median for sopas y salsas (median 0,6 g)
  • Sugars0,41 gin the lowest quarter of sopas y salsas (median 0,81 g)
  • Fat4,1 gin the top quarter of sopas y salsas (median 1 g)
  • Saturated fat0,82 gin the top quarter of sopas y salsas (median 0,2 g)
  • Sodium318 mgbelow the median for sopas y salsas (median 322 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0,82 g
Grasa poliinsaturada L2,2 g
Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 77,6 kcal78 kcal
Protein 2 g2 g
Carbohydrates 7,8 g7,8 g
Fat 4,1 g4,1 g
Fiber 0,41 g0,4 g
Sugars 0,41 g0,41 g
Sodium 323 mg318 mg

Product details

Brand
Great Value
Barcode
0078742248783
Label serving
1 cup (245 g)
Category
Sopas enlatadas
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Clam stock, potatoes, clam meat, celery, soybean oil, contains less than 2% of: wheat flour, food starch-modified, salt, soy protein concentrate, titanium dioxide (color), yeast extract, sugar, cream, dehydrated onions, natural flavors, spice.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSaltLevaduraAzúcarCremaCebollaHarina de trigo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soup?

100 g of Soup has 78 kcal. Serving, 1 cup, 245 g (245 g): about 191 kcal.

How much protein is in Soup?

Soup contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 5 g in serving, 1 cup, 245 g (245 g). About 11% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 1,7 g).

How many carbs are in Soup?

Soup has 7,8 g of total carbohydrates per 100 g, including 0,4 g of fiber and 0,41 g of sugars.

How much fat is in Soup?

Soup contains 4,1 g of fat per 100 g, of which 0,82 g is saturated (4% of the Daily Value).

How much sodium is in Soup?

100 g contains 318 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 de agosto de 2022. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2524634. License: CC0 1.0 (U.S. public domain). Source record dated 25 de marzo de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0078742248783. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de agosto de 2022. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.