Soft Potato Buns
Packaged product Pan y productos horneados Modern Bakery
Soft Potato Buns contains 287 kcal per 100 g. A serving, 1 piece, 55 g (55 g) provides about 158 kcal.
Roughly 73% of its calories come from carbohydrates, with 16% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (283 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 287 kcal | |
| Total fat L | 4,9 g | 6% |
| Saturated fat L | 2 g | 10% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 431 mg | 19% |
| Total carbohydrates L | 50,9 g | 19% |
| Dietary fiber L | 2,4 g | 8% |
| Total sugars L | 7,8 g | |
| Added sugars L | 7,3 g | 15% |
| Protein L | 8 g | 16% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 94,5 mg | 7% |
| Iron L | 1,6 mg | 9% |
| Potasio L | 140 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 73%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber2,4 gabove the median for pan y productos horneados (median 2,4 g)
- Sugars7,8 gabove the median for pan y productos horneados (median 3,9 g)
- Fat4,9 gbelow the median for pan y productos horneados (median 7,1 g)
- Saturated fat2 gabove the median for pan y productos horneados (median 1,6 g)
- Sodium431 mgabove the median for pan y productos horneados (median 410 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Modern Bakery
- Barcode
- 1110000114610
- Label serving
- 1 piece (55 g)
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Golden Potato Bun Modern Bakery | 287 | 8 g | 50,9 g | 4,9 g |
| Fairy Bread Marshmallows The Marsh Mallow Company | 287 | 2,7 g | 67,9 g | 0 g |
| Bagels Village Hearth | 287 | 9,6 g | 59,6 g | 1,6 g |
| Bagels Village Hearth | 287 | 9,6 g | 59,6 g | 1,6 g |
| Borek Rolls Al Safa | 287 | 8,5 g | 33 g | 12,8 g |
| Cheese Garlic Bread Mrs. Bectors Food Specialities | 287 | 9 g | 55,5 g | 4,3 g |
| Cheese Kaiser Bun Superstore | 287 | 12,6 g | 37,9 g | 9,2 g |
| Wheat Bread Gardenia | 287 | 14,5 g | 50 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soft Potato Buns?
100 g of Soft Potato Buns has 287 kcal. Serving, 1 piece, 55 g (55 g): about 158 kcal.
How much protein is in Soft Potato Buns?
Soft Potato Buns contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 4,4 g in serving, 1 piece, 55 g (55 g). About 11% of its calories come from protein.
How many carbs are in Soft Potato Buns?
Soft Potato Buns has 50,9 g of total carbohydrates per 100 g, including 2,4 g of fiber and 7,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soft Potato Buns?
Soft Potato Buns contains 4,9 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in Soft Potato Buns?
100 g contains 431 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 1110000114610. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.