Sliced Beets

Packaged product Verduras Ahold

Sliced Beets contains 33 kcal per 100 g. A serving, 1/2 cup, 123 g (123 g) provides about 41 kcal.

Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for verduras on FoodFactly (35 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

33kcal per 100 g
0,81 gprotein
7,3 gcarbohydrates
0 gfat
41kcal in serving, 1/2 cup, 123 g (123 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 20 mg 0,9%
Total carbohydrates L 7,3 g 3%
Dietary fiber L 1,6 g 6%
Total sugars L 5,7 g
Protein L 0,81 g 2%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 16 mg1%
Iron L 0,29 mg2%
Potasio L 146 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 90%33kcal / 100 g
  • Protein 10%
  • Carbohydrates 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio3%Iron2%Calcio1%Vitamina A0%Vitamina C0%

Nutritional insights

  • Protein0,81 gin the lowest quarter of verduras (median 1,3 g)
  • Fiber1,6 gbelow the median for verduras (median 1,7 g)
  • Sugars5,7 gin the top quarter of verduras (median 1,7 g)
  • Sodium20 mgin the lowest quarter of verduras (median 242 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 33 kcal33 kcal
Protein 0,81 g0,81 g
Carbohydrates 7,3 g7,3 g
Fat 0 g0 g
Fiber 1,6 g1,6 g
Sugars 5,7 g5,7 g
Sodium 20 mg20 mg

Product details

Brand
Ahold
Barcode
0688267162725
Label serving
1/2 cup (123 g)
Category
Verduras enlatadas
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beets, water, sugar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Azúcar

Similar products

FoodCaloriesProteinCarbsFat
Original Spreewälder Senfgurken Spreewald Feldmann 33 0,5 g 6,3 g 0,1 g
Les mijotésLégumes pour couscous Auchan 33 1,4 g 5,1 g 0,5 g
Sliced Hatch Green Chile Peppers WEGMANS 33 0 g 6,7 g 0 g
Organic pumpkin puree Pacific 33 0,81 g 8,1 g 0 g
Whole Beets Haggen 33 0,83 g 6,7 g 0 g
Whole Water Chestnuts Tasty Joy 33 0,81 g 7,3 g 0 g
100% Pure Pumpkin GIANT EAGLE 33 0,83 g 8,3 g 0 g
Mild diced green chiles, mild Hy-Vee 33 0 g 6,7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sliced Beets?

100 g of Sliced Beets has 33 kcal. Serving, 1/2 cup, 123 g (123 g): about 41 kcal.

How much protein is in Sliced Beets?

Sliced Beets contains 0,81 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1/2 cup, 123 g (123 g). About 10% of its calories come from protein. Compared with other verduras, that is in the lowest quarter (median 1,3 g).

How many carbs are in Sliced Beets?

Sliced Beets has 7,3 g of total carbohydrates per 100 g, including 1,6 g of fiber and 5,7 g of sugars.

How much fat is in Sliced Beets?

Sliced Beets contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Sliced Beets?

100 g contains 20 mg of sodium, 0,9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 de abril de 2020. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1894603. License: CC0 1.0 (U.S. public domain). Source record dated 29 de mayo de 2018. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0688267162725. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de abril de 2020. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.