Salmon Jerky

Packaged product Pesca y mariscos Rublev Corp

Salmon Jerky contains 438 kcal per 100 g. A serving, 1 bag, 32 g (32 g) provides about 140 kcal.

Roughly 54% of its calories come from protein, with 32% from fat and 14% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.

100 g provides 38% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salmon Jerky by Rublev Corp, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
438kcal per 100 g
59,4 gprotein
15,6 gcarbohydrates
15,6 gfat
140kcal in serving, 1 bag, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 15,6 g 20%
Saturated fat L 3,1 g 16%
Trans fat L 0 g
Cholesterol L 15,6 mg 5%
Sodium L 906 mg 39%
Total carbohydrates L 15,6 g 6%
Dietary fiber L 3,1 g 11%
Total sugars L 3,1 g
Added sugars L 3,1 g 6%
Protein L 59,4 g 119%
Vitamina D L 0 µg0%
Calcio L 500 mg38%
Iron L 1,3 mg7%
Potasio L 125 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 54%Carbohydrates: 14%Fat: 32%438kcal / 100 g
  • Protein 54%
  • Carbohydrates 14%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio38%Iron7%Potasio3%Vitamina D0%

Nutritional insights

  • Protein59,4 gin the top quarter of pesca y mariscos (median 17,6 g)
  • Fiber3,1 gin the top quarter of pesca y mariscos (median 0 g)
  • Sugars3,1 gin the top quarter of pesca y mariscos (median 0,2 g)
  • Fat15,6 gin the top quarter of pesca y mariscos (median 7,2 g)
  • Saturated fat3,1 gin the top quarter of pesca y mariscos (median 1,5 g)
  • Sodium906 mgin the top quarter of pesca y mariscos (median 368 mg)
  • Protein per 100 kcal13,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rublev Corp
Barcode
0860013685539
Quantity
2 oz
Label serving
1 bag (32 g)
Category
Pesca y mariscos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salmon Jerky?

100 g of Salmon Jerky has 438 kcal. Serving, 1 bag, 32 g (32 g): about 140 kcal.

Is Salmon Jerky high in protein?

Salmon Jerky contains 59,4 g of protein per 100 g (119% of the 50 g Daily Value), or 19 g in serving, 1 bag, 32 g (32 g). About 54% of its calories come from protein. Compared with other pesca y mariscos, that is among the highest quarter (median 17,6 g).

How many carbs are in Salmon Jerky?

Salmon Jerky has 15,6 g of total carbohydrates per 100 g, including 3,1 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salmon Jerky?

Salmon Jerky contains 15,6 g of fat per 100 g, of which 3,1 g is saturated (16% of the Daily Value).

What vitamins and minerals does Salmon Jerky contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (38% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salmon Jerky?

100 g contains 906 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0860013685539. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.