Roll

Packaged product Pan y productos horneados Snowfox

Roll contains 91 kcal per 100 g. A serving, 1 portion, 140 g (140 g) provides about 128 kcal.

Roughly 75% of its calories come from carbohydrates, with 15% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

91kcal per 100 g
2,9 gprotein
20,7 gcarbohydrates
1,8 gfat
128kcal in serving, 1 portion, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 91,1 kcal
Total fat L 1,8 g 2%
Saturated fat L 0 g 0%
Cholesterol L 3,6 mg 1%
Sodium L 450 mg 20%
Total carbohydrates L 20,7 g 8%
Dietary fiber L 1,4 g 5%
Total sugars L 4,3 g
Added sugars L 3,6 g 7%
Protein L 2,9 g 6%
Calcio L 20 mg2%
Iron L 0,71 mg4%
Potasio L 130 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 75%Fat: 15%91kcal / 100 g
  • Protein 10%
  • Carbohydrates 75%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Potasio3%Calcio2%

Nutritional insights

  • Protein2,9 gin the lowest quarter of pan y productos horneados (median 8 g)
  • Fiber1,4 gbelow the median for pan y productos horneados (median 2,3 g)
  • Sugars4,3 gabove the median for pan y productos horneados (median 3,9 g)
  • Fat1,8 gin the lowest quarter of pan y productos horneados (median 7 g)
  • Saturated fat0 gin the lowest quarter of pan y productos horneados (median 1,6 g)
  • Sodium450 mgabove the median for pan y productos horneados (median 409 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snowfox
Barcode
0639123889522
Label serving
1 portion (140 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Baked Potato Waitrose 91 1,7 g 19,6 g 0,65 g
Red, White, and Blue Bread Wegmans 91 2 g 16,6 g 2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roll?

100 g of Roll has 91 kcal. Serving, 1 portion, 140 g (140 g): about 128 kcal.

How much protein is in Roll?

Roll contains 2,9 g of protein per 100 g (6% of the 50 g Daily Value), or 4 g in serving, 1 portion, 140 g (140 g). About 10% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8 g).

How many carbs are in Roll?

Roll has 20,7 g of total carbohydrates per 100 g, including 1,4 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roll?

Roll contains 1,8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Roll?

100 g contains 450 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0639123889522. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.