Red Refried Beans With A Touch Of Onion & Garlic, Red

Packaged product Frijoles y legumbres MAMA LYCHA

Red Refried Beans With A Touch Of Onion & Garlic, Red contains 138 kcal per 100 g. A typical serving of 1/2 Cup (130 g) provides about 179 kcal.

Roughly 50% of its calories come from fat, with 37% from carbohydrates and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 158 kcal per 100 g across 12.517 products.

100 g provides 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

138kcal per 100 g
5,4 gprotein
15,4 gcarbohydrates
9,2 gfat
179kcal in 1/2 Cup (130 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 138 kcal
Total fat L 9,2 g 12%
Saturated fat L 0,77 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 339 mg 15%
Total carbohydrates L 15,4 g 6%
Dietary fiber L 3,8 g 14%
Total sugars L 1,5 g
Protein L 5,4 g 11%
Calcio L 31 mg2%
Iron L 2,5 mg14%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 37%Fat: 50%138kcal / 100 g
  • Protein 13%
  • Carbohydrates 37%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Calcio2%Potasio0%

Nutritional insights

  • Protein5,4 gbelow the median for frijoles y legumbres (median 6,2 g)
  • Sugars1,5 gbelow the median for frijoles y legumbres (median 2,8 g)
  • Fat9,2 gabove the median for frijoles y legumbres (median 1,8 g)
  • Saturated fat0,77 gabove the median for frijoles y legumbres (median 0,2 g)
  • Sodium339 mgabove the median for frijoles y legumbres (median 108 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 138 kcal138 kcal
Protein 5,4 g5,4 g
Carbohydrates 15,4 g15,4 g
Fat 0 g9,2 g
Fiber 3,8 g3,8 g
Sugars 1,5 g1,5 g
Sodium 339 mg339 mg

Product details

Brand
MAMA LYCHA
Barcode
0763441400326
Label serving
1/2 Cup
Category
Canned & Bottled Beans

Ingredients

WATER, ROJO DE SEDA BEANS, SOYBEAN OIL, IODIZED SALT, GARLIC, ONION

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Red Refried Beans With A Touch Of Onion & Garlic, Red?

100 g of Red Refried Beans With A Touch Of Onion & Garlic, Red has 138 kcal. 1/2 Cup (130 g): about 179 kcal.

How much protein is in Red Refried Beans With A Touch Of Onion & Garlic, Red?

Red Refried Beans With A Touch Of Onion & Garlic, Red contains 5,4 g of protein per 100 g (11% of the 50 g Daily Value), or 7 g in 1/2 Cup (130 g). About 13% of its calories come from protein. Compared with other frijoles y legumbres, that is below the median (median 6,2 g).

How many carbs are in Red Refried Beans With A Touch Of Onion & Garlic, Red?

Red Refried Beans With A Touch Of Onion & Garlic, Red has 15,4 g of total carbohydrates per 100 g, including 3,8 g of fiber and 1,5 g of sugars.

How much fat is in Red Refried Beans With A Touch Of Onion & Garlic, Red?

Red Refried Beans With A Touch Of Onion & Garlic, Red contains 9,2 g of fat per 100 g, of which 0,77 g is saturated (4% of the Daily Value).

What vitamins and minerals does Red Refried Beans With A Touch Of Onion & Garlic, Red contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Red Refried Beans With A Touch Of Onion & Garlic, Red?

100 g contains 339 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7 de marzo de 2022. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0763441400326. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de abril de 2023. Imported 6 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2272849. License: CC0 1.0 (U.S. public domain). Source record dated 7 de marzo de 2022. Imported 6 de noviembre de 2026.

Last updated: . Source description: "RED REFRIED BEANS WITH A TOUCH OF ONION & GARLIC, RED". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.