Protein coconut macaroon

Packaged product Nueces y semillas Rebbl

Protein coconut macaroon contains 68 kcal per 100 g. A serving, 1 serving, 355 ml (355 g) provides about 240 kcal.

Roughly 53% of its calories come from fat, with 25% from protein and 22% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in nueces y semillas on FoodFactly, where the median is 442 kcal per 100 g across 9.921 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein coconut macaroon by Rebbl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
68kcal per 100 g
4,5 gprotein
3,9 gcarbohydrates
4,2 gfat
240kcal in serving, 1 serving, 355 ml (355 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 67,6 kcal
Total fat L 4,2 g 5%
Saturated fat L 2,8 g 14%
Sodium not reported
Total carbohydrates L 3,9 g 1%
Dietary fiber L 0,28 g 1%
Total sugars L 2,5 g
Added sugars L 2,3 g 5%
Protein L 4,5 g 9%
Calcio L 29,6 mg2%
Iron L 0,56 mg3%
Potasio L 46,5 mg1%
Zinc L 0,56 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 22%Fat: 53%68kcal / 100 g
  • Protein 25%
  • Carbohydrates 22%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc5%Iron3%Calcio2%Potasio1%

Nutritional insights

  • Protein4,5 gin the lowest quarter of nueces y semillas (median 10 g)
  • Fiber0,28 gin the lowest quarter of nueces y semillas (median 6 g)
  • Sugars2,5 gin the lowest quarter of nueces y semillas (median 7,1 g)
  • Fat4,2 gin the lowest quarter of nueces y semillas (median 23,3 g)
  • Saturated fat2,8 gbelow the median for nueces y semillas (median 5,3 g)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rebbl
Barcode
0810088860379
Label serving
1 serving (355 ml)
Category
Nueces y semillas

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein coconut macaroon?

100 g of Protein coconut macaroon has 68 kcal. Serving, 1 serving, 355 ml (355 g): about 240 kcal.

How much protein is in Protein coconut macaroon?

Protein coconut macaroon contains 4,5 g of protein per 100 g (9% of the 50 g Daily Value), or 16 g in serving, 1 serving, 355 ml (355 g). About 25% of its calories come from protein. Compared with other nueces y semillas, that is in the lowest quarter (median 10 g).

How many carbs are in Protein coconut macaroon?

Protein coconut macaroon has 3,9 g of total carbohydrates per 100 g, including 0,28 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein coconut macaroon?

Protein coconut macaroon contains 4,2 g of fat per 100 g, of which 2,8 g is saturated (14% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810088860379. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.