Premium ice cream
Packaged product Dulces y postres
Premium ice cream contains 264 kcal per 100 g. A serving, 0.5 cup, 69 g (69 g) provides about 182 kcal.
Roughly 48% of its calories come from fat, with 47% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.
100 g provides 15% of the Daily Value for Vitamina A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 14,3 g | 18% |
| Saturated fat L | 8,8 g | 44% |
| Trans fat L | 0 g | |
| Cholesterol L | 27 mg | 9% |
| Sodium L | 88 mg | 4% |
| Total carbohydrates L | 31,9 g | 12% |
| Dietary fiber L | 1,1 g | 4% |
| Total sugars L | 25,3 g | |
| Added sugars L | 20,9 g | 42% |
| Protein L | 3,3 g | 7% |
| Vitamina A L | 131 µg | 15% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 88 mg | 7% |
| Iron L | 0,77 mg | 4% |
| Potasio L | 209 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 47%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gabove the median for dulces y postres (median 3,2 g)
- Fiber1,1 gabove the median for dulces y postres (median 0 g)
- Sugars25,3 gin the top quarter of dulces y postres (median 21,7 g)
- Fat14,3 gin the top quarter of dulces y postres (median 10,3 g)
- Saturated fat8,8 gin the top quarter of dulces y postres (median 6,4 g)
- Sodium88 mgabove the median for dulces y postres (median 68 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamina D (D2 + D3), Unidades Internacionales L | 13 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 275 kcal | 264 kcal |
| Protein | 2,9 g | 3,3 g |
| Carbohydrates | 30,4 g | 31,9 g |
| Fat | 15,9 g | 14,3 g |
| Fiber | 1,4 g | 1,1 g |
| Sugars | 24,6 g | 25,3 g |
| Sodium | 109 mg | 88 mg |
Product details
- Barcode
- 0048178334091
- Label serving
- 0.5 cup (69 g)
- Category
- Postres congelados
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cream, skim milk, liquid sugar [sugar, water], marshmallow cups [sugar, coconut oil, nonfat milk, peanut oil, whole milk, cocoa processed with alkali, cocoa, soy lecithin, natural flavors, salt], graham cracker swirl [graham cracker crumb (unbleached unenriched wheat flour, whole wheat/graham flour, sugar, palm and palm kernel oil, molasses, honey, salt, sodium bicarbonate), cottonseed oil, confectioner sugar, coconut oil, salt, soy lecithin, natural flavor, cinnamon], salted fudge swirl [peanut oil, confectioner sugar, cocoa, nonfat milk powder, salt, soy lecithin, corn syrup, toasted marshmallow base [sugar, corn syrup, water, natural flavors, corn starch, salt], whey, mono & diglycerides, guar gum, cellulose gum, carrageenan.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremaMilkAzúcarAceite de cocoSaltCinnamonHarina de trigoAceite de palmaCariño.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pistachio Pistachio Pistachio Ice Cream with Lightly Roasted Pistachios Ben & Jerry's | 264 | 5,6 g | 20,8 g | 18,1 g |
| Ben & jerry's, ice cream, chocolate chip cookie dough Ben & Jerry's | 264 | 3,8 g | 30,2 g | 15,1 g |
| Premium Quality Ice Cream Homemade | 264 | 5,5 g | 28,2 g | 15,4 g |
| Yuengling's, Ice Cream, Butter Pecan Yuengling's Ice Cream Corporation | 264 | 3,5 g | 21,8 g | 18,4 g |
| Mango Ice Cream Plant # 12-1733 | 264 | 4,2 g | 31,9 g | 13,9 g |
| Oven fresh dutch apple pie Sara Lee | 264 | 2,5 g | 38 g | 11,6 g |
| Cornet chocolat Coop | 264 | 3,8 g | 39 g | 10 g |
| Tartufone Sigel | 264 | 3,9 g | 30,3 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Premium ice cream?
100 g of Premium ice cream has 264 kcal. Serving, 0.5 cup, 69 g (69 g): about 182 kcal.
How much protein is in Premium ice cream?
Premium ice cream contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 2,3 g in serving, 0.5 cup, 69 g (69 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3,2 g).
How many carbs are in Premium ice cream?
Premium ice cream has 31,9 g of total carbohydrates per 100 g, including 1,1 g of fiber and 25,3 g of sugars.
How much fat is in Premium ice cream?
Premium ice cream contains 14,3 g of fat per 100 g, of which 8,8 g is saturated (44% of the Daily Value).
What vitamins and minerals does Premium ice cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Premium ice cream?
100 g contains 88 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2463620. License: CC0 1.0 (U.S. public domain). Source record dated 21 de marzo de 2021. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0048178334091. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.