Pizza Pasta

Packaged product Comidas y Platos Repeat Gud

Pizza Pasta contains 173 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 26 kcal.

Roughly 61% of its calories come from carbohydrates, with 34% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

173kcal per 100 g
2,3 gprotein
26,3 gcarbohydrates
6,5 gfat
26kcal in serving, 1 portion, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 6,5 g 8%
Saturated fat L 0,93 g 5%
Sodium L 892 mg 39%
Total carbohydrates L 26,3 g 10%
Dietary fiber L 2,4 g 9%
Total sugars L 17,4 g
Added sugars L 15,2 g 30%
Protein L 2,3 g 5%
Vitamina A L 15,3 µg2%
Vitamina C L 3,5 mg4%
Calcio L 55,8 mg4%
Iron L 0,93 mg5%
Potasio L 266 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 61%Fat: 34%173kcal / 100 g
  • Protein 5%
  • Carbohydrates 61%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio6%Iron5%Calcio4%Vitamina C4%Vitamina A2%

Nutritional insights

  • Protein2,3 gin the lowest quarter of comidas y platos (median 10 g)
  • Fiber2,4 gabove the median for comidas y platos (median 1,7 g)
  • Sugars17,4 gin the top quarter of comidas y platos (median 2,6 g)
  • Fat6,5 gbelow the median for comidas y platos (median 8,2 g)
  • Saturated fat0,93 gin the lowest quarter of comidas y platos (median 2,7 g)
  • Sodium892 mgin the top quarter of comidas y platos (median 421 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Repeat Gud
Barcode
8908024126039
Label serving
1 portion (15 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Grass Fed Beef Burger Healthy Planet 173 16,7 g 4 g 9,3 g
Charbroiled Sliced Chicken Breast Meal Kit Longo`s 173 34,7 g 0 g 3,3 g
Spicy Hot Pot Beef Soup Dumplings Mila 173 9,3 g 20 g 6 g
Spicy Hot Pot Pork Soup Dumplings Milá 173 9,3 g 20 g 6,7 g
Mushroom & Kale Lasagna Sprouts 173 6,2 g 18,7 g 8,9 g
Rainbow roll salmon sushi Zenshi 173 6,7 g 20 g 7,3 g
Turkey burger R. Denninger Limited 173 18 g 3,3 g 9,3 g
Turkey Burger Patty Denningers 173 18 g 3,3 g 9,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza Pasta?

100 g of Pizza Pasta has 173 kcal. Serving, 1 portion, 15 g (15 g): about 26 kcal.

How much protein is in Pizza Pasta?

Pizza Pasta contains 2,3 g of protein per 100 g (5% of the 50 g Daily Value), or 0,35 g in serving, 1 portion, 15 g (15 g). About 5% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).

How many carbs are in Pizza Pasta?

Pizza Pasta has 26,3 g of total carbohydrates per 100 g, including 2,4 g of fiber and 17,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza Pasta?

Pizza Pasta contains 6,5 g of fat per 100 g, of which 0,93 g is saturated (5% of the Daily Value).

How much sodium is in Pizza Pasta?

100 g contains 892 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8908024126039. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.