Pink Salmon
Packaged product Pesca y mariscos Everybody’s
Pink Salmon contains 109 kcal per 100 g. A serving, 0.5 can drained, 55 g (55 g) provides about 60 kcal.
Roughly 84% of its calories come from protein, with 16% from fat and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.
100 g provides 20% of the Daily Value for calcio and 10% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 109 kcal | |
| Total fat L | 1,8 g | 2% |
| Saturated fat | not reported | |
| Cholesterol L | 54,5 mg | 18% |
| Sodium L | 455 mg | 20% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 21,8 g | 44% |
| Calcio L | 264 mg | 20% |
| Iron L | 1,8 mg | 10% |
| Potasio L | 227 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 84%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21,8 gin the top quarter of pesca y mariscos (median 17,1 g)
- Fat1,8 gin the lowest quarter of pesca y mariscos (median 7,3 g)
- Sodium455 mgabove the median for pesca y mariscos (median 375 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Everybody’s
- Barcode
- 0068458681806
- Label serving
- 0.5 can drained (55 g)
- Category
- Pesca y mariscos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Light Tuna Eastern family | 109 | 23,6 g | 0 g | 0,36 g |
| Wild Pink Salmon Skinless Boneless gold seal | 109 | 21,8 g | 0 g | 2,7 g |
| Pink Salmon Selection | 109 | 20 g | 0 g | 2,7 g |
| Wild Yellowfin Tuna Long Coast Global | 109 | 25,5 g | 0 g | 0,73 g |
| Wild Yellowfin Tuna Can Raincoats Global | 109 | 25,5 g | 0 g | 0,73 g |
| Skipjack Tuna Crown Supreme | 109 | 23,6 g | 0 g | 0,73 g |
| Flaked White Tuna Oceans | 109 | 23,6 g | 0 g | 1,8 g |
| Flaked White Tuna Presidents Choice | 109 | 23,6 g | 1,8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pink Salmon?
100 g of Pink Salmon has 109 kcal. Serving, 0.5 can drained, 55 g (55 g): about 60 kcal.
Is Pink Salmon high in protein?
Pink Salmon contains 21,8 g of protein per 100 g (44% of the 50 g Daily Value), or 12 g in serving, 0.5 can drained, 55 g (55 g). About 84% of its calories come from protein. Compared with other pesca y mariscos, that is among the highest quarter (median 17,1 g).
How many carbs are in Pink Salmon?
Pink Salmon has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pink Salmon?
Pink Salmon contains 1,8 g of fat per 100 g.
What vitamins and minerals does Pink Salmon contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (20% DV) and iron (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pink Salmon?
100 g contains 455 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0068458681806. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.