Pickled garlic
Packaged product Verduras Zarrin
Pickled garlic contains 54 kcal per 100 g. A serving, 28 g, 1 oz (28,4 g) provides about 15 kcal.
Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 54,1 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 432 mg | 19% |
| Total carbohydrates L | 13,5 g | 5% |
| Dietary fiber L | 3,6 g | 13% |
| Total sugars L | 5,4 g | |
| Protein L | 2,7 g | 5% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 1,3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 83%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gabove the median for verduras (median 2,5 g)
- Fiber3,6 gin the top quarter of verduras (median 2 g)
- Sugars5,4 gin the top quarter of verduras (median 2,1 g)
- Fat0 gin the lowest quarter of verduras (median 5,4 g)
- Saturated fat0 gin the lowest quarter of verduras (median 1,1 g)
- Sodium432 mgabove the median for verduras (median 338 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roast mixed vegetables Woolworths | 54 | 1,7 g | 10,1 g | 0,4 g |
| Salade thon TUNA DIVE Salat | 54 | 4,8 g | 4,3 g | 1,7 g |
| Antipasti Aubergine mit Trüffel in Sonnenblumenöl BLM | 54 | 0,6 g | 2,6 g | 4,4 g |
| Mixed vegetables Quality food | 54 | 1,8 g | 15,3 g | 0,4 g |
| Cornichons Three Little Pigs | 54 | 3,6 g | 3,6 g | 0 g |
| Sliced Pickled Beets Springfield | 54 | 0 g | 14,3 g | 0 g |
| Sliced Beets Pickled Schnucks | 54 | 0 g | 14,3 g | 0 g |
| Pickled Okra Katie Farms | 54 | 3,6 g | 10,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pickled garlic?
100 g of Pickled garlic has 54 kcal. Serving, 28 g, 1 oz (28,4 g): about 15 kcal.
How much protein is in Pickled garlic?
Pickled garlic contains 2,7 g of protein per 100 g (5% of the 50 g Daily Value), or 0,77 g in serving, 28 g, 1 oz (28,4 g). About 17% of its calories come from protein. Compared with other verduras, that is above the median (median 2,5 g).
How many carbs are in Pickled garlic?
Pickled garlic has 13,5 g of total carbohydrates per 100 g, including 3,6 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pickled garlic?
Pickled garlic contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Pickled garlic?
100 g contains 432 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 de abril de 2023. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0764363180761. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de abril de 2023. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.