Pesto & Mozzarella Flatbread

Packaged product Pan y productos horneados SPECIALLY SELECTED

Pesto & Mozzarella Flatbread contains 276 kcal per 100 g. A serving, 0.25 flatbread, 65.75 g (65,8 g) provides about 181 kcal.

Roughly 55% of its calories come from carbohydrates, with 32% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (282 kcal per 100 g).

100 g provides 17% of the Daily Value for Vitamina A and 15% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

276kcal per 100 g
9,5 gprotein
40,1 gcarbohydrates
10,6 gfat
181kcal in serving, 0.25 flatbread, 65.75 g (65,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 276 kcal
Total fat L 10,6 g 14%
Saturated fat L 1,3 g 7%
Cholesterol L 15 mg 5%
Sodium L 354 mg 15%
Total carbohydrates L 40,1 g 15%
Dietary fiber L 2,6 g 9%
Total sugars L 1,4 g
Protein L 9,5 g 19%
Vitamina A L 150 µg17%
Vitamina C L 4,8 mg5%
Calcio L 200 mg15%
Iron L 1,1 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 55%Fat: 32%276kcal / 100 g
  • Protein 13%
  • Carbohydrates 55%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A17%Calcio15%Iron6%Vitamina C5%

Nutritional insights

  • Protein9,5 gabove the median for pan y productos horneados (median 8 g)
  • Fiber2,6 gabove the median for pan y productos horneados (median 2,3 g)
  • Sugars1,4 gin the lowest quarter of pan y productos horneados (median 3,9 g)
  • Fat10,6 gabove the median for pan y productos horneados (median 7 g)
  • Saturated fat1,3 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium354 mgbelow the median for pan y productos horneados (median 409 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SPECIALLY SELECTED
Barcode
4061461426354
Label serving
0.25 flatbread (65.75 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pesto & Mozzarella Flatbread?

100 g of Pesto & Mozzarella Flatbread has 276 kcal. Serving, 0.25 flatbread, 65.75 g (65,8 g): about 181 kcal.

How much protein is in Pesto & Mozzarella Flatbread?

Pesto & Mozzarella Flatbread contains 9,5 g of protein per 100 g (19% of the 50 g Daily Value), or 6,2 g in serving, 0.25 flatbread, 65.75 g (65,8 g). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).

How many carbs are in Pesto & Mozzarella Flatbread?

Pesto & Mozzarella Flatbread has 40,1 g of total carbohydrates per 100 g, including 2,6 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pesto & Mozzarella Flatbread?

Pesto & Mozzarella Flatbread contains 10,6 g of fat per 100 g, of which 1,3 g is saturated (7% of the Daily Value).

What vitamins and minerals does Pesto & Mozzarella Flatbread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (17% DV) and calcio (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pesto & Mozzarella Flatbread?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061461426354. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.