Pesto, chicken & mozzarella wrap

Packaged product Comidas y Platos

Pesto, chicken & mozzarella wrap contains 214 kcal per 100 g. A serving, 8.75 onz, 248 g (248 g) provides about 531 kcal.

Roughly 37% of its calories come from carbohydrates, with 32% from fat and 30% from protein (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 239 kcal per 100 g across 1.503 products.

100 g provides 27% of the Daily Value for Vitamina A, 12% of the Daily Value for calcio and 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

214kcal per 100 g
16,1 gprotein
19,8 gcarbohydrates
7,7 gfat
531kcal in serving, 8.75 onz, 248 g (248 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 7,7 g 10%
Saturated fat L 2,4 g 12%
Trans fat L 0 g
Cholesterol L 32 mg 11%
Sodium L 399 mg 17%
Total carbohydrates L 19,8 g 7%
Dietary fiber L 1,2 g 4%
Total sugars L 0,4 g
Protein L 16,1 g 32%
Vitamina A L 242 µg27%
Vitamina C L 1,9 mg2%
Calcio L 161 mg12%
Iron L 1,8 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 37%Fat: 32%214kcal / 100 g
  • Protein 30%
  • Carbohydrates 37%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A27%Calcio12%Iron10%Vitamina C2%

Nutritional insights

  • Protein16,1 gin the top quarter of comidas y platos (median 10,6 g)
  • Fiber1,2 gbelow the median for comidas y platos (median 1,6 g)
  • Sugars0,4 gin the lowest quarter of comidas y platos (median 2,4 g)
  • Fat7,7 gbelow the median for comidas y platos (median 10,3 g)
  • Saturated fat2,4 gbelow the median for comidas y platos (median 2,8 g)
  • Sodium399 mgbelow the median for comidas y platos (median 506 mg)
  • Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L806 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 214 kcal214 kcal
Protein 16,1 g16,1 g
Carbohydrates 19,8 g19,8 g
Fat 7,7 g7,7 g
Fiber 1,2 g1,2 g
Sugars 0,4 g0,4 g
Sodium 399 mg399 mg

Product details

Barcode
0813141020475
Label serving
8.75 ONZ (248 g)
Category
Sándwiches
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tortilla enriched unbleached flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid], water, canola and/or palm oil, sodium acid pyrophosphate, sodium bicarbonate, less than 2% of salt, soy oil, l-cysteine, basil, spices, garlic, natural romano cheese flavor, wheat gluten, mono-diglycerides, sugar, sodium aluminum sulfate, sodium stearoyl lactylate {ssl}, guar gum, sodium metabisulfite, potassium sorbate, fumeric acid, calcium propionate [preservative]); chicken strips, (boneless, skinless chicken breast meat with rib meat, water, seasoning [maltodextrin, salt, sugar, chicken stock, vegetable stock {carrot, onion, celery}, flavors, carrot powder and garlic powder], modified food starch, sodium phosphates, soy protein concentrate, sea salt); mozzarella cheese (low moisture part skim mozzarella cheese [pasteurized part-skim milk, skim milk, salt, cheese cultures, enzymes); pesto (basil, canola oil, water, parmesan cheese [pasteurized part skim cow's milk, cheese culture, salt, enzymes}, granulated garlic, salt); lettuce

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de palmaAjoAzúcarHarina de trigo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pesto, chicken & mozzarella wrap?

100 g of Pesto, chicken & mozzarella wrap has 214 kcal. Serving, 8.75 onz, 248 g (248 g): about 531 kcal.

Is Pesto, chicken & mozzarella wrap high in protein?

Pesto, chicken & mozzarella wrap contains 16,1 g of protein per 100 g (32% of the 50 g Daily Value), or 39,9 g in serving, 8.75 onz, 248 g (248 g). About 30% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 10,6 g).

How many carbs are in Pesto, chicken & mozzarella wrap?

Pesto, chicken & mozzarella wrap has 19,8 g of total carbohydrates per 100 g, including 1,2 g of fiber and 0,4 g of sugars.

How much fat is in Pesto, chicken & mozzarella wrap?

Pesto, chicken & mozzarella wrap contains 7,7 g of fat per 100 g, of which 2,4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Pesto, chicken & mozzarella wrap contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (27% DV), calcio (12% DV) and iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pesto, chicken & mozzarella wrap?

100 g contains 399 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2115154. License: CC0 1.0 (U.S. public domain). Source record dated 2 de noviembre de 2018. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0813141020475. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.