Penne Rigate
Packaged product Bebidas Reggano
Penne Rigate contains 119 kcal per 100 g. A serving, 0.75 cup, 168 g (168 g) provides about 200 kcal.
Roughly 82% of its calories come from carbohydrates, with 14% from protein and 4% from fat (estimated with general energy factors).
That is less energy than the typical item in bebidas on FoodFactly, where the median is 357 kcal per 100 g across 233 products.
100 g provides 35% of the Daily Value for Folate (B9) and 25% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 119 kcal | |
| Total fat L | 0,6 g | 0,8% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 24,4 g | 9% |
| Dietary fiber L | 1,2 g | 4% |
| Total sugars | not reported | |
| Protein L | 4,2 g | 8% |
| Thiamin (B1) L | 0,3 mg | 25% |
| Riboflavin (B2) L | 0,12 mg | 9% |
| Folate (B9) L | 140 µg | 35% |
| Iron L | 1,2 mg | 7% |
| Potasio L | 66,7 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 82%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,2 gin the lowest quarter of bebidas (median 12,5 g)
- Fiber1,2 gin the lowest quarter of bebidas (median 3,6 g)
- Fat0,6 gin the lowest quarter of bebidas (median 1,8 g)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Reggano
- Barcode
- 4099100003000
- Quantity
- 16 oz
- Label serving
- 0.75 cup (168 g)
- Category
- Rigate de Penne
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID. CONTAINS: WHEAT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigo
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pennine Rigate Italpasta | 124 | 4,4 g | 26 g | 0,6 g |
| Penne pasta Cucina | 134 | 5,3 g | 26 g | 0,6 g |
| Penne Waitrose | 160 | 5 g | 32,8 g | 0,7 g |
| Penne Sainsbury's | 164 | 5,5 g | 34,7 g | 0,7 g |
| Penne Everyday Essentials | 174 | 5,5 g | 35,1 g | 0,8 g |
| Penne alsi | 181 | 6,2 g | 36,5 g | 0,72 g |
| 100% whole wheat penne rigate food club | 240 | 12,5 g | 71,4 g | 1,8 g |
| Penne zita rigate Aurora | 300 | 12 g | 61 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Penne Rigate?
100 g of Penne Rigate has 119 kcal. Serving, 0.75 cup, 168 g (168 g): about 200 kcal.
How much protein is in Penne Rigate?
Penne Rigate contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 7 g in serving, 0.75 cup, 168 g (168 g). About 14% of its calories come from protein. Compared with other bebidas, that is in the lowest quarter (median 12,5 g).
How many carbs are in Penne Rigate?
Penne Rigate has 24,4 g of total carbohydrates per 100 g, including 1,2 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Penne Rigate?
Penne Rigate contains 0,6 g of fat per 100 g.
What vitamins and minerals does Penne Rigate contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (35% DV) and Thiamin (B1) (25% DV). The full list is in the vitamins and minerals table above.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099100003000. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de febrero de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.