Peanut Butter
Packaged product Dairy and Eggs Pintola
Peanut Butter contains 603 kcal per 100 g. A serving, 2 tbsp, 32 g (32 g) provides about 193 kcal.
Roughly 62% of its calories come from fat, with 25% from carbohydrates and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
100 g provides 354% of the Daily Value for Vitamina E and 10% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 603 kcal | |
| Total fat L | 40,6 g | 52% |
| Saturated fat L | 12,5 g | 63% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 331 mg | 14% |
| Total carbohydrates L | 37,5 g | 14% |
| Dietary fiber L | 3,1 g | 11% |
| Total sugars L | 18,8 g | |
| Added sugars L | 15,6 g | 31% |
| Protein L | 18,8 g | 38% |
| Vitamina E L | 53,1 mg | 354% |
| Calcio L | 37,5 mg | 3% |
| Iron L | 1,9 mg | 10% |
| Potasio L | 338 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 25%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,8 gin the top quarter of dairy and eggs (median 8 g)
- Fiber3,1 gin the top quarter of dairy and eggs (median 0,6 g)
- Sugars18,8 gin the top quarter of dairy and eggs (median 3,9 g)
- Fat40,6 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat12,5 gabove the median for dairy and eggs (median 4,2 g)
- Sodium331 mgabove the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pintola
- Barcode
- 8906136650596
- Label serving
- 2 tbsp (32 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Taste Buds Butterscotch Peanut Butter Saratoga Peanut Butter Company | 603 | 21,9 g | 25 g | 46,9 g |
| Organic Raw Pistachio And Brazil Nut Butter Carley's | 603 | 20 g | 28 g | 44 g |
| Sourcream & Union Peanuts Taffel | 603 | 22 g | 12 g | 49 g |
| Crunchy Peanut Butter Pic's | 603 | 26,3 g | 12 g | 48,7 g |
| Crunchy P'Not Butter Crave | 603 | 21,6 g | 25,6 g | 43,8 g |
| Peanut butter Cave nut | 603 | 22,8 g | 26,3 g | 45,3 g |
| 15001237 Peanut Butter Chunky Cave Nut | 603 | 22,8 g | 26,3 g | 45,3 g |
| Peanut Butter Cups Artisans Way Organics | 603 | 9,4 g | 31,4 g | 50,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Butter?
100 g of Peanut Butter has 603 kcal. Serving, 2 tbsp, 32 g (32 g): about 193 kcal.
Is Peanut Butter high in protein?
Peanut Butter contains 18,8 g of protein per 100 g (38% of the 50 g Daily Value), or 6 g in serving, 2 tbsp, 32 g (32 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Peanut Butter?
Peanut Butter has 37,5 g of total carbohydrates per 100 g, including 3,1 g of fiber and 18,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut Butter?
Peanut Butter contains 40,6 g of fat per 100 g, of which 12,5 g is saturated (63% of the Daily Value).
What vitamins and minerals does Peanut Butter contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (354% DV) and iron (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peanut Butter?
100 g contains 331 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 de julio de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906136650596. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de julio de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.