Multi-Grain Artisan Bread

Packaged product Pan y productos horneados Hy-Vee

Multi-Grain Artisan Bread contains 281 kcal per 100 g. A serving, 0.2 loaf, 57 g (57 g) provides about 160 kcal.

Roughly 74% of its calories come from carbohydrates, with 14% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (282 kcal per 100 g).

100 g provides 18% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

281kcal per 100 g
8,8 gprotein
52,6 gcarbohydrates
4,4 gfat
160kcal in serving, 0.2 loaf, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 4,4 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 474 mg 21%
Total carbohydrates L 52,6 g 19%
Dietary fiber L 5,3 g 19%
Total sugars L 3,5 g
Protein L 8,8 g 18%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 70 mg5%
Iron L 3,2 mg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 74%Fat: 14%281kcal / 100 g
  • Protein 12%
  • Carbohydrates 74%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron18%Calcio5%Vitamina A0%Vitamina C0%

Nutritional insights

  • Protein8,8 gabove the median for pan y productos horneados (median 8 g)
  • Fiber5,3 gin the top quarter of pan y productos horneados (median 2,3 g)
  • Sugars3,5 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat4,4 gbelow the median for pan y productos horneados (median 7 g)
  • Saturated fat0 gin the lowest quarter of pan y productos horneados (median 1,6 g)
  • Sodium474 mgabove the median for pan y productos horneados (median 409 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 281 kcal281 kcal
Protein 8,8 g8,8 g
Carbohydrates 52,6 g52,6 g
Fat 4,4 g4,4 g
Fiber 5,3 g5,3 g
Sugars 3,5 g3,5 g
Sodium 474 mg474 mg

Product details

Brand
Hy-Vee
Barcode
0075450133899
Label serving
0.2 LOAF (57 g)
Category
Pan y productos horneados

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, wheat, honey, contains 2% or less of: flax seeds, sunflower seeds, rye, sesame seeds, oats, salt, molasses, barley, corn, poppy seeds, triticale, millet, rice bran, wheat germ, yeast, cultured wheat starch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoCariño.AsientosSaltAzúcarRiceLevadura

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Hard Dough Bread Caribbean Sunshine Bakery 281 8,8 g 50,9 g 4,2 g
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Might Muffin Blueberry Bake Crafters 281 5,3 g 47,4 g 8,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Multi-Grain Artisan Bread?

100 g of Multi-Grain Artisan Bread has 281 kcal. Serving, 0.2 loaf, 57 g (57 g): about 160 kcal.

How much protein is in Multi-Grain Artisan Bread?

Multi-Grain Artisan Bread contains 8,8 g of protein per 100 g (18% of the 50 g Daily Value), or 5 g in serving, 0.2 loaf, 57 g (57 g). About 12% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).

How many carbs are in Multi-Grain Artisan Bread?

Multi-Grain Artisan Bread has 52,6 g of total carbohydrates per 100 g, including 5,3 g of fiber and 3,5 g of sugars.

How much fat is in Multi-Grain Artisan Bread?

Multi-Grain Artisan Bread contains 4,4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Multi-Grain Artisan Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Multi-Grain Artisan Bread?

100 g contains 474 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 de abril de 2020. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2071034. License: CC0 1.0 (U.S. public domain). Source record dated 14 de julio de 2017. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0075450133899. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de abril de 2020. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.