Mozzarella String Cheese
Packaged product Dairy and Eggs Quality & Trust
Mozzarella String Cheese contains 250 kcal per 100 g. A serving, 1 stick, 24 g (24 g) provides about 60 kcal.
Roughly 57% of its calories come from fat, with 43% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 286 kcal per 100 g across 89 products.
100 g provides 45% of the Daily Value for calcio and 28% of the Daily Value for Vitamina A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 14,6 g | 19% |
| Saturated fat L | 8,3 g | 42% |
| Trans fat L | 0 g | |
| Cholesterol L | 41,7 mg | 14% |
| Sodium L | 750 mg | 33% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 25 g | 50% |
| Vitamina A L | 250 µg | 28% |
| Calcio L | 583 mg | 45% |
| Potasio L | 83,3 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fat14,6 gin the lowest quarter of dairy and eggs (median 21,4 g)
- Saturated fat8,3 gin the lowest quarter of dairy and eggs (median 12,5 g)
- Sodium750 mgin the top quarter of dairy and eggs (median 679 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Quality & Trust
- Barcode
- 0688267591976
- Label serving
- 1 stick (24 g)
- Category
- Quesos de crianza
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| String cheese Galbani | 250 | 28,6 g | 3,6 g | 14,3 g |
| Mozzarela string cheese Publix | 250 | 28,6 g | 3,6 g | 14,3 g |
| string cheese Food Club | 250 | 28,6 g | 3,6 g | 14,3 g |
| String cheese market basket | 282 | 24,7 g | 0 g | 21,2 g |
| Light String Cheese Low-Moisture Part-Skim Mozzarella Cheese Harris Teeter | 217 | 26,1 g | 0 g | 10,9 g |
| String cheese Heb | 286 | 25 g | 3,6 g | 17,9 g |
| String cheese Horizon organic | 286 | 25 g | 0 g | 21,4 g |
| String cheese fair meadow | 286 | 25 g | 3,6 g | 21,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mozzarella String Cheese?
100 g of Mozzarella String Cheese has 250 kcal. Serving, 1 stick, 24 g (24 g): about 60 kcal.
Is Mozzarella String Cheese high in protein?
Mozzarella String Cheese contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 6 g in serving, 1 stick, 24 g (24 g). About 43% of its calories come from protein.
How many carbs are in Mozzarella String Cheese?
Mozzarella String Cheese has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mozzarella String Cheese?
Mozzarella String Cheese contains 14,6 g of fat per 100 g, of which 8,3 g is saturated (42% of the Daily Value).
What vitamins and minerals does Mozzarella String Cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (45% DV) and Vitamina A (28% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mozzarella String Cheese?
100 g contains 750 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 de enero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0688267591976. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de enero de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.