String cheese
Packaged product Dairy and Eggs market basket
String cheese contains 282 kcal per 100 g. A serving, 28.349 g (28,4 g) provides about 80 kcal.
Roughly 66% of its calories come from fat, with 34% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (286 kcal per 100 g).
100 g provides 50% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 21,2 g | 27% |
| Saturated fat L | 12,3 g | 62% |
| Trans fat L | 0 g | |
| Cholesterol L | 70,5 mg | 24% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 24,7 g | 49% |
| Calcio L | 653 mg | 50% |
| Potasio L | 84,7 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24,7 gin the lowest quarter of dairy and eggs (median 25 g)
- Fat21,2 gbelow the median for dairy and eggs (median 21,4 g)
- Saturated fat12,3 gbelow the median for dairy and eggs (median 12,5 g)
- Sodium600 mgin the lowest quarter of dairy and eggs (median 679 mg)
- Protein per 100 kcal8,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- market basket
- Barcode
- 0049705662595
- Quantity
- 16 oz
- Label serving
- 28.349 g
- Category
- Quesos de crianza
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| String Cheese Wisconsin Cheese Company | 281 | 28,1 g | 3,5 g | 17,5 g |
| String Cheese Cache Valley Creamery | 286 | 25 g | 0 g | 21,4 g |
| Low Moisture Part Skim Mozzarella Cheese Trader Joe's | 286 | 7 g | 1 g | 5 g |
| mozzarella STRING CHEESE Miceli's | 286 | 25 g | 0 g | 25 g |
| String Cheese Mozzarella Low-Moisture Part Skim Cheese Polly-O | 286 | 25 g | 0 g | 21,4 g |
| Low Moisture Part Skim String Cheese Polly-O | 286 | 25 g | 3,6 g | 17,9 g |
| String cheese H-E-B | 286 | 25 g | 3,6 g | 21,4 g |
| String Low-Moisture Part-Skim Mozzarella Cheese Happy Farms | 286 | 25 g | 7,1 g | 21,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in String cheese?
100 g of String cheese has 282 kcal. Serving, 28.349 g (28,4 g): about 80 kcal.
Is String cheese high in protein?
String cheese contains 24,7 g of protein per 100 g (49% of the 50 g Daily Value), or 7 g in serving, 28.349 g (28,4 g). About 34% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 25 g).
How many carbs are in String cheese?
String cheese has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in String cheese?
String cheese contains 21,2 g of fat per 100 g, of which 12,3 g is saturated (62% of the Daily Value).
What vitamins and minerals does String cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (50% DV). The full list is in the vitamins and minerals table above.
How much sodium is in String cheese?
100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de marzo de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0049705662595. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de marzo de 2025. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.