Mozzarella

Packaged product Dairy and Eggs

Mozzarella contains 321 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 90 kcal.

Roughly 69% of its calories come from fat, with 26% from protein and 4% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (346 kcal per 100 g).

100 g provides 41% of the Daily Value for calcio and 24% of the Daily Value for Vitamina A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mozzarella, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
321kcal per 100 g
21,4 gprotein
3,6 gcarbohydrates
25 gfat
90kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 321 kcal
Total fat L 25 g 32%
Saturated fat L 14,3 g 72%
Trans fat L 0 g
Cholesterol L 71 mg 24%
Sodium L 179 mg 8%
Total carbohydrates L 3,6 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 21,4 g 43%
Vitamina A L 214 µg24%
Vitamina C L 0 mg0%
Calcio L 536 mg41%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 4%Fat: 69%321kcal / 100 g
  • Protein 26%
  • Carbohydrates 4%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio41%Vitamina A24%Vitamina C0%Iron0%

Nutritional insights

  • Protein21,4 gbelow the median for dairy and eggs (median 21,4 g)
  • Fat25 gbelow the median for dairy and eggs (median 26,7 g)
  • Saturated fat14,3 gbelow the median for dairy and eggs (median 16,1 g)
  • Sodium179 mgin the lowest quarter of dairy and eggs (median 643 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L714 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 321 kcal321 kcal
Protein 21,4 g21,4 g
Carbohydrates 3,6 g3,6 g
Fat 25 g25 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 179 mg179 mg

Product details

Barcode
0898544000620
Quantity
12 oz
Label serving
1 ONZ (28 g)
Category
Cheeses
Nutri-Score
C as computed by Open Food Facts

Ingredients

Pasteurized whole milk, vinegar, vegetable enzymes (coagulates), finished in a light sea salt bath.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkVinegar

Similar products

FoodCaloriesProteinCarbsFat
Cranberry cinnamon goat cheese, cranberry cinnamon Hy-Vee 321 17,9 g 14,3 g 21,4 g
Premium Beer Cheese Big Russ 321 17,9 g 10,7 g 25 g
Low-moisture part-skim mozzarella cheese Hyvee 321 25 g 3,6 g 21,4 g
Burrata Con Panna Bianchi 321 0 g 0 g 21,4 g
Cotija Grated Aged Part Skim Milk Cheese El Mexicano 321 25 g 0 g 21,4 g
Sharp Cheddar Cheese Spread Williams Cheese Company 321 14,3 g 7,1 g 25 g
Amish country natural limburger cheese Amish Country 321 21,4 g 0 g 28,6 g
Williams Cheese, Jalapeno Cheddar Cheese Spread Williams Cheese Company 321 14,3 g 7,1 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mozzarella?

100 g of Mozzarella has 321 kcal. Serving, 1 onz, 28 g (28 g): about 90 kcal.

Is Mozzarella high in protein?

Mozzarella contains 21,4 g of protein per 100 g (43% of the 50 g Daily Value), or 6 g in serving, 1 onz, 28 g (28 g). About 26% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 21,4 g).

How many carbs are in Mozzarella?

Mozzarella has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Mozzarella?

Mozzarella contains 25 g of fat per 100 g, of which 14,3 g is saturated (72% of the Daily Value).

What vitamins and minerals does Mozzarella contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (41% DV) and Vitamina A (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mozzarella?

100 g contains 179 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1948692. License: CC0 1.0 (U.S. public domain). Source record dated 14 de junio de 2018. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0898544000620. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.