Lowfat yogurt

Packaged product Dairy and Eggs

Lowfat yogurt contains 91 kcal per 100 g. A serving, 1 pouch, 99 g (99 g) provides about 90 kcal.

Roughly 60% of its calories come from carbohydrates, with 21% from protein and 19% from fat (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (85 kcal per 100 g).

100 g provides 16% of the Daily Value for calcio.

The values are label data submitted by the manufacturer to USDA FoodData Central.

91kcal per 100 g
5,1 gprotein
14,1 gcarbohydrates
2 gfat
90kcal in serving, 1 pouch, 99 g (99 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 91 kcal
Total fat L 2 g 3%
Saturated fat L 1 g 5%
Trans fat L 0 g
Cholesterol L 10 mg 3%
Sodium L 81 mg 4%
Total carbohydrates L 14,1 g 5%
Dietary fiber L 0 g 0%
Total sugars L 10,1 g
Added sugars L 5,1 g 10%
Protein L 5,1 g 10%
Vitamina A L 30,3 µg3%
Vitamina C L 0 mg0%
Calcio L 202 mg16%
Iron L 0 mg0%
Potasio L 283 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 60%Fat: 19%91kcal / 100 g
  • Protein 21%
  • Carbohydrates 60%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio16%Potasio6%Vitamina A3%Vitamina C0%Iron0%

Nutritional insights

  • Protein5,1 gin the top quarter of dairy and eggs (median 3,8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0,03 g)
  • Sugars10,1 gabove the median for dairy and eggs (median 10 g)
  • Fat2 gbelow the median for dairy and eggs (median 2,7 g)
  • Saturated fat1 gbelow the median for dairy and eggs (median 1,6 g)
  • Sodium81 mgin the top quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L40 IU
Other components (1)
Vitamina A, UI L101 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 91 kcal91 kcal
Protein 5,1 g5,1 g
Carbohydrates 14,1 g14,1 g
Fat 2 g2 g
Fiber 0 g0 g
Sugars 10,1 g10,1 g
Sodium 81 mg81 mg

Product details

Barcode
0052159703691
Label serving
1 POUCH (99 g)
Category
Yogures
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured pasteurized organic reduced fat milk, organic cane sugar, natural flavor, pectin, organic cocoa (processed with alkali), vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkAzúcar

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Jogurt Pur Emmi 91 4 g 13 g 2,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lowfat yogurt?

100 g of Lowfat yogurt has 91 kcal. Serving, 1 pouch, 99 g (99 g): about 90 kcal.

How much protein is in Lowfat yogurt?

Lowfat yogurt contains 5,1 g of protein per 100 g (10% of the 50 g Daily Value), or 5 g in serving, 1 pouch, 99 g (99 g). About 21% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3,8 g).

How many carbs are in Lowfat yogurt?

Lowfat yogurt has 14,1 g of total carbohydrates per 100 g, including 0 g of fiber and 10,1 g of sugars.

How much fat is in Lowfat yogurt?

Lowfat yogurt contains 2 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Lowfat yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lowfat yogurt?

100 g contains 81 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26 de febrero de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2213496. License: CC0 1.0 (U.S. public domain). Source record dated 8 de noviembre de 2021. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0052159703691. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de febrero de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.