จั๊บจั๊บ ก๋วยจั๊บอุบล
Packaged product Grainas y Pasta Jub Jub
จั๊บจั๊บ ก๋วยจั๊บอุบล contains 400 kcal per 100 g. A serving, 75 g (75 g) provides about 300 kcal.
Roughly 72% of its calories come from carbohydrates, with 21% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in grainas y pasta on FoodFactly, where the median is 349 kcal per 100 g across 89 products.
100 g provides 27% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 9,3 g | 12% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 2.530 mg | 110% |
| Total carbohydrates L | 70,7 g | 26% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 5,3 g | |
| Protein L | 6,7 g | 13% |
| Vitamina A L | 0 µg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Calcio L | 53,3 mg | 4% |
| Iron L | 4,8 mg | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 72%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gabove the median for grainas y pasta (median 6,2 g)
- Fiber4 gin the top quarter of grainas y pasta (median 1,4 g)
- Sugars5,3 gin the top quarter of grainas y pasta (median 0,9 g)
- Fat9,3 gin the top quarter of grainas y pasta (median 1,1 g)
- Saturated fat4 gin the top quarter of grainas y pasta (median 0,36 g)
- Sodium2.530 mgin the top quarter of grainas y pasta (median 56 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jub Jub
- Barcode
- 8857124179035
- Quantity
- 75 g
- Label serving
- 75 g
- Category
- arroz-noodles
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
แป้งข้าวเจ้า 47.67%, แป้งมัน 25.67%, ผงซุป 16%, หอมเจียว 5.33% พริกผัด 2.66%, โปรตีนไข่รสกุ้ง 2.66%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Bangkok curry instant noodle Simply Asia | 400 | 6,7 g | 71,1 g | 8,9 g |
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| Rice Noodles Phnom Penh Mama | 381 | 6,3 g | 71 g | 7,8 g |
| Rice Vermicelli President's Choice | 376 | 6,7 g | 82,7 g | 1,3 g |
| Organic Brown Rice Stir Fry Noodles Explore Cuisine | 375 | 7,1 g | 78,6 g | 2,7 g |
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| Rice noodle Delhaize | 368 | 7 g | 80,8 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in จั๊บจั๊บ ก๋วยจั๊บอุบล?
100 g of จั๊บจั๊บ ก๋วยจั๊บอุบล has 400 kcal. Serving, 75 g (75 g): about 300 kcal.
How much protein is in จั๊บจั๊บ ก๋วยจั๊บอุบล?
จั๊บจั๊บ ก๋วยจั๊บอุบล contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 5 g in serving, 75 g (75 g). About 7% of its calories come from protein. Compared with other grainas y pasta, that is above the median (median 6,2 g).
How many carbs are in จั๊บจั๊บ ก๋วยจั๊บอุบล?
จั๊บจั๊บ ก๋วยจั๊บอุบล has 70,7 g of total carbohydrates per 100 g, including 4 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in จั๊บจั๊บ ก๋วยจั๊บอุบล?
จั๊บจั๊บ ก๋วยจั๊บอุบล contains 9,3 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
What vitamins and minerals does จั๊บจั๊บ ก๋วยจั๊บอุบล contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (27% DV). The full list is in the vitamins and minerals table above.
How much sodium is in จั๊บจั๊บ ก๋วยจั๊บอุบล?
100 g contains 2.530 mg of sodium, 110% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de noviembre de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8857124179035. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de noviembre de 2022. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.