Fordhook lima beans

Packaged product Verduras

Fordhook lima beans contains 114 kcal per 100 g. A serving, 0.5 cup, 88 g (88 g) provides about 100 kcal.

Roughly 75% of its calories come from carbohydrates, with 25% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in verduras on FoodFactly, where the median is 45 kcal per 100 g across 2.998 products.

100 g provides 19% of the Daily Value for Vitamina C and 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

114kcal per 100 g
6,8 gprotein
20,4 gcarbohydrates
0 gfat
100kcal in serving, 0.5 cup, 88 g (88 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 114 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 6 mg 0,3%
Total carbohydrates L 20,4 g 7%
Dietary fiber L 4,5 g 16%
Total sugars L 3,4 g
Protein L 6,8 g 14%
Vitamina A L 34,2 µg4%
Vitamina C L 17 mg19%
Calcio L 0 mg0%
Iron L 2,1 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 75%114kcal / 100 g
  • Protein 25%
  • Carbohydrates 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C19%Iron11%Vitamina A4%Calcio0%

Nutritional insights

  • Protein6,8 gin the top quarter of verduras (median 2,4 g)
  • Fiber4,5 gin the top quarter of verduras (median 2,4 g)
  • Sugars3,4 gabove the median for verduras (median 2,4 g)
  • Sodium6 mgin the lowest quarter of verduras (median 24 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L114 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 114 kcal114 kcal
Protein 6,8 g6,8 g
Carbohydrates 20,5 g20,4 g
Fat 0 g0 g
Fiber 4,5 g4,5 g
Sugars 3,4 g3,4 g
Sodium 6 mg6 mg

Product details

Barcode
0021130090129
Label serving
0.5 cup (88 g)
Category
Legumbres congelados
Nutri-Score
A as computed by Open Food Facts

Ingredients

Fordhook lima beans.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fordhook lima beans?

100 g of Fordhook lima beans has 114 kcal. Serving, 0.5 cup, 88 g (88 g): about 100 kcal.

How much protein is in Fordhook lima beans?

Fordhook lima beans contains 6,8 g of protein per 100 g (14% of the 50 g Daily Value), or 6 g in serving, 0.5 cup, 88 g (88 g). About 25% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 2,4 g).

How many carbs are in Fordhook lima beans?

Fordhook lima beans has 20,4 g of total carbohydrates per 100 g, including 4,5 g of fiber and 3,4 g of sugars.

How much fat is in Fordhook lima beans?

Fordhook lima beans contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Fordhook lima beans contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (19% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fordhook lima beans?

100 g contains 6 mg of sodium, 0,3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2101832. License: CC0 1.0 (U.S. public domain). Source record dated 14 de julio de 2017. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0021130090129. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.