น้ำปลาหวาน
Packaged product Spices, Herbs and Condiments แม่พลอย
น้ำปลาหวาน contains 250 kcal per 100 g. A serving, 40 g (40 g) provides about 100 kcal.
Roughly 88% of its calories come from carbohydrates, with 12% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 173 kcal per 100 g across 649 products.
100 g provides 25% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 62,5 mg | 21% |
| Sodium L | 1.230 mg | 53% |
| Total carbohydrates L | 57,5 g | 21% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 55 g | |
| Protein L | 7,5 g | 15% |
| Vitamina A L | 0 µg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Calcio L | 325 mg | 25% |
| Iron L | 0,9 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gin the top quarter of spices, herbs and condiments (median 1,2 g)
- Fiber0 gin the lowest quarter of spices, herbs and condiments (median 0,6 g)
- Sugars55 gin the top quarter of spices, herbs and condiments (median 3,3 g)
- Fat0 gin the lowest quarter of spices, herbs and condiments (median 1,4 g)
- Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 0,3 g)
- Sodium1.230 mgabove the median for spices, herbs and condiments (median 711 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- แม่พลอย
- Barcode
- 8850367994694
- Quantity
- 215 g
- Label serving
- 40 g
- Category
- Condimentos
- Packaging
- canned
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
ส่วนประกอบ (Ingredients) น้ำตาลมะพร้าว (Coconut Sugar) 42.0% หอมแดง (Shallot) 15.7% น้ำตาลทราย (Sugar) 12.7% กุ้งแห้ง (Dried Shrimp) 8.0% น้ำปลา (Fish Sauce) 8.0% พริกขี้หนูแดง (Red Chilli) 4.6% น้ำ (Water) 4.0% กะปิ (Shrimp Paste) 3.5% เกลือ (Salt) 1.0% น้ำตาลโตนด (Palm Sugar) 0.5%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in น้ำปลาหวาน?
100 g of น้ำปลาหวาน has 250 kcal. Serving, 40 g (40 g): about 100 kcal.
How much protein is in น้ำปลาหวาน?
น้ำปลาหวาน contains 7,5 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 40 g (40 g). About 12% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 1,2 g).
How many carbs are in น้ำปลาหวาน?
น้ำปลาหวาน has 57,5 g of total carbohydrates per 100 g, including 0 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in น้ำปลาหวาน?
น้ำปลาหวาน contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does น้ำปลาหวาน contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (25% DV). The full list is in the vitamins and minerals table above.
How much sodium is in น้ำปลาหวาน?
100 g contains 1.230 mg of sodium, 53% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de abril de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850367994694. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de abril de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.