Duck Eggs
Packaged product Dairy and Eggs À La Canne Blanche
Duck Eggs contains 263 kcal per 100 g. A serving, 1 'oeuf de cane, 70 g (70 g) provides about 184 kcal.
Roughly 71% of its calories come from fat, with 29% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 140 kcal per 100 g across 1.192 products.
100 g provides 31% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 9,3 g | 46% |
| Cholesterol L | 1.263 mg | 421% |
| Sodium L | 209 mg | 9% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars | not reported | |
| Protein L | 18,6 g | 37% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 91,4 mg | 7% |
| Iron L | 5,6 mg | 31% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,6 gin the top quarter of dairy and eggs (median 12,1 g)
- Fat20 gin the top quarter of dairy and eggs (median 9,5 g)
- Saturated fat9,3 gin the top quarter of dairy and eggs (median 3 g)
- Sodium209 mgin the top quarter of dairy and eggs (median 140 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- À La Canne Blanche
- Barcode
- 0842161010098
- Label serving
- 1 'oeuf de cane (70 g)
- Category
- Huevos
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Duck Eggs?
100 g of Duck Eggs has 263 kcal. Serving, 1 'oeuf de cane, 70 g (70 g): about 184 kcal.
Is Duck Eggs high in protein?
Duck Eggs contains 18,6 g of protein per 100 g (37% of the 50 g Daily Value), or 13 g in serving, 1 'oeuf de cane, 70 g (70 g). About 29% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 12,1 g).
How many carbs are in Duck Eggs?
Duck Eggs has 0 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Duck Eggs?
Duck Eggs contains 20 g of fat per 100 g, of which 9,3 g is saturated (46% of the Daily Value).
What vitamins and minerals does Duck Eggs contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (31% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Duck Eggs?
100 g contains 209 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0842161010098. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.