Dried Shrimp
Packaged product Pesca y mariscos Dragonfly
Dried Shrimp contains 267 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 80 kcal.
Roughly 88% of its calories come from protein, with 12% from fat and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.
100 g provides 111% of the Daily Value for calcio and 33% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 3,3 g | 4% |
| Saturated fat | not reported | |
| Cholesterol L | 800 mg | 267% |
| Sodium L | 2.033 mg | 88% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 56,7 g | 113% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 1.443 mg | 111% |
| Iron L | 6 mg | 33% |
| Potasio L | 300 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 88%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein56,7 gin the top quarter of pesca y mariscos (median 17,6 g)
- Fat3,3 gbelow the median for pesca y mariscos (median 7,2 g)
- Sodium2.033 mgin the top quarter of pesca y mariscos (median 368 mg)
- Protein per 100 kcal21,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dragonfly
- Barcode
- 0721557714058
- Label serving
- 1 serving (30 g)
- Category
- Pesca y mariscos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Candied Wild Pink Salmon Authentic Indigenous Seafood | 267 | 40 g | 20 g | 3,3 g |
| Gold Fish Dried Av Delicious Food | 267 | 53,3 g | 6,7 g | 6,7 g |
| Salmon Jerky Wild Keta | 267 | 40 g | 16,7 g | 5 g |
| Swedish Fish Buc-ee's | 267 | 0 g | 70 g | 0 g |
| Tempura Shrimp Irrésistibles | 267 | 6,7 g | 23,3 g | 15,6 g |
| Dried Shrimp Six Fortune Brand | 267 | 60 g | 0 g | 3,3 g |
| Candied Wild Coho Salmon Tsu-Ma-Uss Seafoods | 267 | 40 g | 20 g | 3,3 g |
| Wild white albacore tuna with garden herb pesto Scout | 267 | 16,7 g | 0 g | 22,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dried Shrimp?
100 g of Dried Shrimp has 267 kcal. Serving, 1 serving, 30 g (30 g): about 80 kcal.
Is Dried Shrimp high in protein?
Dried Shrimp contains 56,7 g of protein per 100 g (113% of the 50 g Daily Value), or 17 g in serving, 1 serving, 30 g (30 g). About 88% of its calories come from protein. Compared with other pesca y mariscos, that is among the highest quarter (median 17,6 g).
How many carbs are in Dried Shrimp?
Dried Shrimp has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dried Shrimp?
Dried Shrimp contains 3,3 g of fat per 100 g.
What vitamins and minerals does Dried Shrimp contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (111% DV) and iron (33% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dried Shrimp?
100 g contains 2.033 mg of sodium, 88% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0721557714058. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.