Doug’s Nuts

Packaged product Nueces y semillas Doug’s

Doug’s Nuts contains 600 kcal per 100 g. A serving, 1 portion, 28.35 g (28,4 g) provides about 170 kcal.

Roughly 72% of its calories come from fat, with 16% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in nueces y semillas on FoodFactly, where the median is 447 kcal per 100 g across 8.755 products.

100 g provides 20% of the Daily Value for iron and 13% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Doug’s Nuts by Doug’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
600kcal per 100 g
17,6 gprotein
24,7 gcarbohydrates
49,4 gfat
170kcal in serving, 1 portion, 28.35 g (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 49,4 g 63%
Saturated fat L 5,3 g 26%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 300 mg 13%
Total carbohydrates L 24,7 g 9%
Dietary fiber L 7,1 g 25%
Total sugars L 10,6 g
Added sugars L 10,6 g 21%
Protein L 17,6 g 35%
Vitamina D L 0 µg0%
Calcio L 109 mg8%
Iron L 3,5 mg20%
Potasio L 600 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 16%Fat: 72%600kcal / 100 g
  • Protein 11%
  • Carbohydrates 16%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron20%Potasio13%Calcio8%Vitamina D0%

Nutritional insights

  • Protein17,6 gabove the median for nueces y semillas (median 10 g)
  • Fiber7,1 gabove the median for nueces y semillas (median 6 g)
  • Sugars10,6 gabove the median for nueces y semillas (median 7 g)
  • Fat49,4 gin the top quarter of nueces y semillas (median 23,8 g)
  • Saturated fat5,3 gbelow the median for nueces y semillas (median 5,4 g)
  • Sodium300 mgabove the median for nueces y semillas (median 120 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Doug’s
Barcode
0855558003009
Label serving
1 portion (28.35 g)
Category
Nueces y semillas

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Doug’s Nuts?

100 g of Doug’s Nuts has 600 kcal. Serving, 1 portion, 28.35 g (28,4 g): about 170 kcal.

Is Doug’s Nuts high in protein?

Doug’s Nuts contains 17,6 g of protein per 100 g (35% of the 50 g Daily Value), or 5 g in serving, 1 portion, 28.35 g (28,4 g). About 11% of its calories come from protein. Compared with other nueces y semillas, that is above the median (median 10 g).

How many carbs are in Doug’s Nuts?

Doug’s Nuts has 24,7 g of total carbohydrates per 100 g, including 7,1 g of fiber and 10,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Doug’s Nuts?

Doug’s Nuts contains 49,4 g of fat per 100 g, of which 5,3 g is saturated (26% of the Daily Value).

What vitamins and minerals does Doug’s Nuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV) and potasio (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Doug’s Nuts?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de julio de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0855558003009. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de julio de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.