Carmel Apple Pie Chill
Packaged product Dulces y postres Perk
Carmel Apple Pie Chill contains 417 kcal per 100 g. A serving, 3 tbsp, 24 g (24 g) provides about 100 kcal.
Roughly 46% of its calories come from fat, with 29% from protein and 25% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
100 g provides 1.136% of the Daily Value for zinc, 208% of the Daily Value for magnesio and 38% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 20,8 g | 27% |
| Saturated fat L | 18,8 g | 94% |
| Trans fat L | 0 g | |
| Cholesterol L | 20,8 mg | 7% |
| Sodium L | 750 mg | 33% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 4,2 g | 15% |
| Total sugars L | 20,8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 29,2 g | 58% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 500 mg | 38% |
| Iron L | 0 mg | 0% |
| Magnesio L | 875 mg | 208% |
| Potasio L | 667 mg | 14% |
| Zinc L | 125 mg | 1.136% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 25%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein29,2 gin the top quarter of dulces y postres (median 5,7 g)
- Fiber4,2 gin the top quarter of dulces y postres (median 2 g)
- Sugars20,8 gbelow the median for dulces y postres (median 21,2 g)
- Fat20,8 gabove the median for dulces y postres (median 13,3 g)
- Saturated fat18,8 gin the top quarter of dulces y postres (median 5,5 g)
- Sodium750 mgin the top quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Perk
- Barcode
- 0850067683384
- Label serving
- 3 tbsp (24 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carmel Apple Pie Chill?
100 g of Carmel Apple Pie Chill has 417 kcal. Serving, 3 tbsp, 24 g (24 g): about 100 kcal.
Is Carmel Apple Pie Chill high in protein?
Carmel Apple Pie Chill contains 29,2 g of protein per 100 g (58% of the 50 g Daily Value), or 7 g in serving, 3 tbsp, 24 g (24 g). About 29% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).
How many carbs are in Carmel Apple Pie Chill?
Carmel Apple Pie Chill has 25 g of total carbohydrates per 100 g, including 4,2 g of fiber and 20,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Carmel Apple Pie Chill?
Carmel Apple Pie Chill contains 20,8 g of fat per 100 g, of which 18,8 g is saturated (94% of the Daily Value).
What vitamins and minerals does Carmel Apple Pie Chill contain?
Per 100 g, the most notable amounts relative to the Daily Value are zinc (1.136% DV), magnesio (208% DV), calcio (38% DV) and potasio (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Carmel Apple Pie Chill?
100 g contains 750 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850067683384. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.