Campbell's soup butternut squash
Packaged product Sopas y salsas
Campbell's soup butternut squash contains 58 kcal per 100 g. A serving, 1 cup, 240 ml, 240 ml (240 g) provides about 139 kcal.
Roughly 64% of its calories come from carbohydrates, with 30% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sopas y salsas on FoodFactly (60 kcal per 100 g).
100 g provides 35% of the Daily Value for Vitamina A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58 kcal | |
| Total fat L | 1,9 g | 2% |
| Saturated fat L | 1,3 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 6 mg | 2% |
| Sodium L | 254 mg | 11% |
| Total carbohydrates L | 9,2 g | 3% |
| Dietary fiber L | 1,2 g | 4% |
| Total sugars L | 5 g | |
| Protein L | 0,83 g | 2% |
| Vitamina A L | 313 µg | 35% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 17 mg | 1% |
| Iron L | 0,3 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 64%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,83 gin the lowest quarter of sopas y salsas (median 2,4 g)
- Fiber1,2 gabove the median for sopas y salsas (median 1 g)
- Sugars5 gin the top quarter of sopas y salsas (median 1,6 g)
- Fat1,9 gabove the median for sopas y salsas (median 1,8 g)
- Saturated fat1,3 gabove the median for sopas y salsas (median 0,41 g)
- Sodium254 mgbelow the median for sopas y salsas (median 315 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamina A, UI L | 1.040 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 58 kcal | 58 kcal |
| Protein | 0,83 g | 0,83 g |
| Carbohydrates | 9,2 g | 9,2 g |
| Fat | 1,9 g | 1,9 g |
| Fiber | 1,2 g | 1,2 g |
| Sugars | 5 g | 5 g |
| Sodium | 254 mg | 254 mg |
Product details
- Barcode
- 0051000219244
- Label serving
- 1 Cup (240 ml) (240 ml)
- Category
- Sopas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vegetable stock* (water, carrots*, onions*, celery*), butternut squash*, cream* (milk*), tapioca starch*, sugar*, contains less than 2% of: apple juice concentrate*, salted butter* (cream*, salt), sea salt, tomato paste*, molasses*, dehydrated onions*, yeast extract*, spice*, dehydrated carrot*, potato flour*, lactic acid, celery seed oil flavor, onion extract*, celery seed*, black pepper oil*, canola oil*. *certified organic. contains: organic milk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremaAzúcarButterSaltTomatoCebollaLevaduraPotatoAceite violado (canla)AppleMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La soupe Façon Thaï Monoprix | 58 | 0,8 g | 1,7 g | 4,4 g |
| smoky sweet corn soup Sainsburys | 58 | 1,9 g | 8,9 g | 1,3 g |
| Chicken and Leek Big Soup Heinz | 58 | 2,9 g | 8,2 g | 1,4 g |
| Sopa de zanahoria, garbanzos, lentejas, toque de curry Dietbon | 58 | 1,2 g | 5,6 g | 3,1 g |
| Classic Chicken Soup Lidl | 58 | 2,1 g | 4,2 g | 3,5 g |
| Soupe aux lentilles corail & épices Danival | 58 | 3,3 g | 5,1 g | 2 g |
| Courge bio Sains et Saufs | 58 | 0,8 g | 3,6 g | 4,2 g |
| Vegetarische tomatensoep met balletjes Unox | 58 | 2 g | 6,1 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Campbell's soup butternut squash?
100 g of Campbell's soup butternut squash has 58 kcal. Serving, 1 cup, 240 ml, 240 ml (240 g): about 139 kcal.
How much protein is in Campbell's soup butternut squash?
Campbell's soup butternut squash contains 0,83 g of protein per 100 g (2% of the 50 g Daily Value), or 2 g in serving, 1 cup, 240 ml, 240 ml (240 g). About 6% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 2,4 g).
How many carbs are in Campbell's soup butternut squash?
Campbell's soup butternut squash has 9,2 g of total carbohydrates per 100 g, including 1,2 g of fiber and 5 g of sugars.
How much fat is in Campbell's soup butternut squash?
Campbell's soup butternut squash contains 1,9 g of fat per 100 g, of which 1,3 g is saturated (6% of the Daily Value).
What vitamins and minerals does Campbell's soup butternut squash contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (35% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Campbell's soup butternut squash?
100 g contains 254 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 757000. License: CC0 1.0 (U.S. public domain). Source record dated 26 de abril de 2018. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0051000219244. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de abril de 2020. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.