Black Eye Peas
Packaged product Frijoles y legumbres Cedar
Black Eye Peas contains 72 kcal per 100 g. A serving, 1 portion, 125 ml (125 g) provides about 90 kcal.
Roughly 70% of its calories come from carbohydrates, with 25% from protein and 5% from fat (estimated with general energy factors).
That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 207 kcal per 100 g across 24 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 0,4 g | 0,5% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 112 mg | 5% |
| Total carbohydrates L | 13,6 g | 5% |
| Dietary fiber L | 2,4 g | 9% |
| Total sugars L | 0 g | |
| Protein L | 4,8 g | 10% |
| Calcio L | 24 mg | 2% |
| Iron L | 1 mg | 6% |
| Potasio L | 160 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 70%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,8 gin the lowest quarter of frijoles y legumbres (median 15,2 g)
- Fiber2,4 gin the lowest quarter of frijoles y legumbres (median 8,8 g)
- Sugars0 gin the lowest quarter of frijoles y legumbres (median 2,9 g)
- Fat0,4 gbelow the median for frijoles y legumbres (median 0,7 g)
- Sodium112 mgin the top quarter of frijoles y legumbres (median 12 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cedar
- Barcode
- 0062356500160
- Quantity
- 540 ml
- Label serving
- 1 portion (125 ml)
- Category
- Peas de ojos negros
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black-Eyed Peas Triguena | 71 | 2,9 g | 20 g | 0 g |
| Fagioli dell’occhio La Bio Idea | 84 | 5,4 g | 13,8 g | 0,3 g |
| Black Eye Beans Adams Apple | 60 | 5,5 g | 6,4 g | 0,4 g |
| Black eyed peas Sprouts | 90 | 6 g | 15 g | 0 g |
| Black Eye Beans Valle Del Sole | 50 | 4,9 g | 4 g | 0,3 g |
| Feijão Frade Compal da Horta | 101 | 6,8 g | 15 g | 0,7 g |
| Bodrum Black Eye Beans Bodrum | 103 | 7 g | 14 g | 0,7 g |
| Black eyed beans in water Sainsbury's | 107 | 6,9 g | 16,7 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Black Eye Peas?
100 g of Black Eye Peas has 72 kcal. Serving, 1 portion, 125 ml (125 g): about 90 kcal.
How much protein is in Black Eye Peas?
Black Eye Peas contains 4,8 g of protein per 100 g (10% of the 50 g Daily Value), or 6 g in serving, 1 portion, 125 ml (125 g). About 25% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 15,2 g).
How many carbs are in Black Eye Peas?
Black Eye Peas has 13,6 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Black Eye Peas?
Black Eye Peas contains 0,4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Black Eye Peas?
100 g contains 112 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0062356500160. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.