Bbq Backed Beans

Packaged product Frijoles y legumbres Travis Kitchen

Bbq Backed Beans contains 153 kcal per 100 g. A serving, 1 cup, 189 g (189 g) provides about 289 kcal.

Roughly 66% of its calories come from carbohydrates, with 22% from protein and 12% from fat (estimated with general energy factors).

That is close to the median for frijoles y legumbres on FoodFactly (165 kcal per 100 g).

100 g provides 100% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

153kcal per 100 g
8,5 gprotein
25,9 gcarbohydrates
2,1 gfat
289kcal in serving, 1 cup, 189 g (189 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 153 kcal
Total fat L 2,1 g 3%
Saturated fat L 0,53 g 3%
Trans fat L 0 g
Cholesterol L 15,9 mg 5%
Sodium L 481 mg 21%
Total carbohydrates L 25,9 g 9%
Dietary fiber L 0 g 0%
Total sugars L 15,9 g
Added sugars L 14,3 g 29%
Protein L 8,5 g 17%
Vitamina D L 0,053 µg0,3%
Calcio L 52,9 mg4%
Iron L 18 mg100%
Potasio L 339 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 66%Fat: 12%153kcal / 100 g
  • Protein 22%
  • Carbohydrates 66%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron100%Potasio7%Calcio4%Vitamina D0,3%

Nutritional insights

  • Protein8,5 gabove the median for frijoles y legumbres (median 6,4 g)
  • Fiber0 gin the lowest quarter of frijoles y legumbres (median 3,8 g)
  • Sugars15,9 gin the top quarter of frijoles y legumbres (median 2,6 g)
  • Fat2,1 gabove the median for frijoles y legumbres (median 2,1 g)
  • Saturated fat0,53 gabove the median for frijoles y legumbres (median 0,32 g)
  • Sodium481 mgin the top quarter of frijoles y legumbres (median 195 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Travis Kitchen
Barcode
0810067727006
Label serving
1 cup (189 g)
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bbq Backed Beans?

100 g of Bbq Backed Beans has 153 kcal. Serving, 1 cup, 189 g (189 g): about 289 kcal.

How much protein is in Bbq Backed Beans?

Bbq Backed Beans contains 8,5 g of protein per 100 g (17% of the 50 g Daily Value), or 16 g in serving, 1 cup, 189 g (189 g). About 22% of its calories come from protein. Compared with other frijoles y legumbres, that is above the median (median 6,4 g).

How many carbs are in Bbq Backed Beans?

Bbq Backed Beans has 25,9 g of total carbohydrates per 100 g, including 0 g of fiber and 15,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bbq Backed Beans?

Bbq Backed Beans contains 2,1 g of fat per 100 g, of which 0,53 g is saturated (3% of the Daily Value).

What vitamins and minerals does Bbq Backed Beans contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (100% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bbq Backed Beans?

100 g contains 481 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de octubre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810067727006. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de octubre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.