Bbq Backed Beans
Packaged product Bohnen und Hülsenfrüchte Travis Kitchen
Bbq Backed Beans contains 153 kcal per 100 g. A Serving, 1 cup, 189 g (189 g) provides about 289 kcal.
Roughly 66 % of its calories come from carbohydrates, with 22 % from protein and 12 % from fat (estimated with general energy factors).
That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (165 kcal per 100 g).
100 g provides 100 % of the Daily Value for Eisen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 153 kcal | |
| Total fat L | 2,1 g | 3 % |
| Saturated fat L | 0,53 g | 3 % |
| Trans fat L | 0 g | |
| Cholesterol L | 15,9 mg | 5 % |
| Sodium L | 481 mg | 21 % |
| Total carbohydrates L | 25,9 g | 9 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 15,9 g | |
| Added sugars L | 14,3 g | 29 % |
| Protein L | 8,5 g | 17 % |
| Vitamin D L | 0,053 µg | 0,3 % |
| Calcium L | 52,9 mg | 4 % |
| Eisen L | 18 mg | 100 % |
| Kalium L | 339 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 66 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,5 gabove the median for Bohnen und Hülsenfrüchte (median 6,4 g)
- Fiber0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 3,8 g)
- Sugars15,9 gin the top quarter of Bohnen und Hülsenfrüchte (median 2,6 g)
- Fat2,1 gabove the median for Bohnen und Hülsenfrüchte (median 2,1 g)
- Saturated fat0,53 gabove the median for Bohnen und Hülsenfrüchte (median 0,32 g)
- Sodium481 mgin the top quarter of Bohnen und Hülsenfrüchte (median 195 mg)
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Travis Kitchen
- Barcode
- 0810067727006
- Label serving
- 1 cup (189 g)
- Category
- Bohnen und Hülsenfrüchte
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Galette gourmande lentilles et carottes Herta | 153 | 8,5 g | 13 g | 5,5 g |
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| Smoked Cheddar Beans & Yams - Tamale Donna’s Tamales | 153 | 4,1 g | 22,9 g | 5,3 g |
| Coated Peanuts Double-rabbit | 153 | 4 g | 15,8 g | 8,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bbq Backed Beans?
100 g of Bbq Backed Beans has 153 kcal. Serving, 1 cup, 189 g (189 g): about 289 kcal.
How much protein is in Bbq Backed Beans?
Bbq Backed Beans contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 16 g in Serving, 1 cup, 189 g (189 g). About 22 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is above the median (median 6,4 g).
How many carbs are in Bbq Backed Beans?
Bbq Backed Beans has 25,9 g of total carbohydrates per 100 g, including 0 g of fiber and 15,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bbq Backed Beans?
Bbq Backed Beans contains 2,1 g of fat per 100 g, of which 0,53 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Bbq Backed Beans contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (100 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bbq Backed Beans?
100 g contains 481 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. Oktober 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810067727006. License: ODbL 1.0 (Open Food Facts). Source record dated 1. Oktober 2025. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.