Basil Pesto
Packaged product Verduras Stonewall Kitchen
Basil Pesto contains 350 kcal per 100 g. A serving, 0.25 cup, 60 g (60 g) provides about 210 kcal.
Roughly 87% of its calories come from fat, with 7% from protein and 6% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in verduras on FoodFactly, where the median is 458 kcal per 100 g across 494 products.
100 g provides 28% of the Daily Value for Vitamina A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 350 kcal | |
| Total fat L | 35 g | 45% |
| Saturated fat L | 2,5 g | 13% |
| Cholesterol L | 8,3 mg | 3% |
| Sodium L | 333 mg | 14% |
| Total carbohydrates L | 5 g | 2% |
| Dietary fiber L | 1,7 g | 6% |
| Total sugars | not reported | |
| Protein L | 6,7 g | 13% |
| Vitamina A L | 250 µg | 28% |
| Vitamina C L | 6 mg | 7% |
| Calcio L | 100 mg | 8% |
| Iron L | 0,6 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 6%
- Fat 87%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gin the top quarter of verduras (median 4,9 g)
- Fiber1,7 gbelow the median for verduras (median 1,9 g)
- Fat35 gin the lowest quarter of verduras (median 45 g)
- Saturated fat2,5 gin the lowest quarter of verduras (median 6,3 g)
- Sodium333 mgin the lowest quarter of verduras (median 880 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Stonewall Kitchen
- Barcode
- 0711381030608
- Quantity
- 227 g
- Label serving
- 0.25 cup (60 g)
- Category
- Plagas verdes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Il pesto Bio Gustiamo | 351 | 4,1 g | 6,4 g | 33,5 g |
| Green Pesto M&S FOOD | 351 | 2,8 g | 7,2 g | 34,4 g |
| Pesto alla Genovese Kaufland | 349 | 5,7 g | 5,9 g | 33 g |
| Pesto Sapori | 346 | 4 g | 5 g | 34 g |
| pistachio pesto Deluxe | 346 | 4,9 g | 6,6 g | 33 g |
| Pesti sauce de provence pesto basolic et fromage de chevre Brémond Fils | 356 | 4,6 g | 1,7 g | 35 g |
| Classic Green Pesto Ocado | 356 | 5,1 g | 4 g | 35 g |
| Pesto CONSUM S. COOP. V. | 344 | 4,5 g | 3,2 g | 34,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Basil Pesto?
100 g of Basil Pesto has 350 kcal. Serving, 0.25 cup, 60 g (60 g): about 210 kcal.
How much protein is in Basil Pesto?
Basil Pesto contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 4 g in serving, 0.25 cup, 60 g (60 g). About 7% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 4,9 g).
How many carbs are in Basil Pesto?
Basil Pesto has 5 g of total carbohydrates per 100 g, including 1,7 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Basil Pesto?
Basil Pesto contains 35 g of fat per 100 g, of which 2,5 g is saturated (13% of the Daily Value).
What vitamins and minerals does Basil Pesto contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (28% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Basil Pesto?
100 g contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 de marzo de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0711381030608. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de marzo de 2025. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.