41/50 cp&d shrimp

Packaged product Pesca y mariscos

41/50 cp&d shrimp contains 94 kcal per 100 g. A serving, 3 oz, 85 g (85 g) provides about 80 kcal.

Roughly 89% of its calories come from protein, with 11% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 146 kcal per 100 g across 899 products.

100 g provides 18% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

94kcal per 100 g
21,2 gprotein
0 gcarbohydrates
1,2 gfat
80kcal in serving, 3 oz, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94 kcal
Total fat L 1,2 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 194 mg 65%
Sodium L 224 mg 10%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 21,2 g 42%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 35 mg3%
Iron L 3,2 mg18%
Potasio L 53 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 89%Fat: 11%94kcal / 100 g
  • Protein 89%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron18%Calcio3%Potasio1%Vitamina A0%Vitamina C0%

Nutritional insights

  • Protein21,2 gin the top quarter of pesca y mariscos (median 16 g)
  • Fat1,2 gin the lowest quarter of pesca y mariscos (median 6,1 g)
  • Saturated fat0 gin the lowest quarter of pesca y mariscos (median 1,1 g)
  • Sodium224 mgin the lowest quarter of pesca y mariscos (median 530 mg)
  • Protein per 100 kcal22,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0 g
Grasa poliinsaturada L0 g
Carotenoids (2)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU
Vitamin E (label entry primarily) L0 IU
Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 94 kcal94 kcal
Protein 21,2 g21,2 g
Carbohydrates 0 g0 g
Fat 1,2 g1,2 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 224 mg224 mg

Product details

Barcode
0072431050015
Label serving
3 oz (85 g)
Category
Marisco
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Shrimp, all natural sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 41/50 cp&d shrimp?

100 g of 41/50 cp&d shrimp has 94 kcal. Serving, 3 oz, 85 g (85 g): about 80 kcal.

Is 41/50 cp&d shrimp high in protein?

41/50 cp&d shrimp contains 21,2 g of protein per 100 g (42% of the 50 g Daily Value), or 18 g in serving, 3 oz, 85 g (85 g). About 89% of its calories come from protein. Compared with other pesca y mariscos, that is among the highest quarter (median 16 g).

How many carbs are in 41/50 cp&d shrimp?

41/50 cp&d shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in 41/50 cp&d shrimp?

41/50 cp&d shrimp contains 1,2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does 41/50 cp&d shrimp contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 41/50 cp&d shrimp?

100 g contains 224 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1458725. License: CC0 1.0 (U.S. public domain). Source record dated 15 de mayo de 2018. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0072431050015. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.