ก๋วยจั๊บ สไตล์เยาวราช
Packaged product Grainas y Pasta มือที่1
ก๋วยจั๊บ สไตล์เยาวราช contains 338 kcal per 100 g. A serving, 65 g (65 g) provides about 220 kcal.
Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for grainas y pasta on FoodFactly (348 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 338 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 1.970 mg | 86% |
| Total carbohydrates L | 76,9 g | 28% |
| Dietary fiber L | 3,1 g | 11% |
| Total sugars L | 4,6 g | |
| Protein L | 6,2 g | 12% |
| Vitamina A L | 0 µg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Calcio L | 30,8 mg | 2% |
| Iron L | 1,1 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3,1 gin the top quarter of grainas y pasta (median 1,4 g)
- Sugars4,6 gin the top quarter of grainas y pasta (median 0,85 g)
- Fat0 gin the lowest quarter of grainas y pasta (median 1,1 g)
- Saturated fat0 gin the lowest quarter of grainas y pasta (median 0,33 g)
- Sodium1.970 mgin the top quarter of grainas y pasta (median 40 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- มือที่1
- Barcode
- 8850885610113
- Quantity
- 65 g
- Label serving
- 65 g
- Category
- arroz-noodles
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
เส้นก๋วยจั๊บอบแห้ง (แป้งข้าวเจ้า,นํ้า) 75%, พริกไทย 6%, ซุปไก่ผง 5%, นํ้าตาล 3%, เกลือบริโภคเสริมไอโอดีน 3%, มอลโทเดกซ์ทริน 3%, ซอสถั่วเหลือง 2.5%, กระเทียม 1%, นํ้าปลา 1%, ต้นหอมแห้ง 0.5%, วัตถุปรุงแต่งอาหาร,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Ajo
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Katsu rice noodles cup Itsu | 338 | 7 g | 74,6 g | 2,5 g |
| Ko-Lee Finest Rice Vermicelli Noodles KO-LEE | 340 | 5 g | 80 g | 0 g |
| pho tészta Acecook | 340 | 6 g | 78 g | 0,6 g |
| White Rice Ramen Lotus Foods | 343 | 5,7 g | 80 g | 0 g |
| Millet & Brown Rice Ramen Noodles Lotus Foods | 343 | 11,4 g | 65,7 g | 4,3 g |
| Rice Noodles Mei Yang | 332 | 7 g | 83 g | 0,7 g |
| dried rice noodle Vifon | 345 | 5,6 g | 80,6 g | 0 g |
| Nudeln aus Naturreis fairtrade original | 346 | 8,9 g | 76 g | 2,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ก๋วยจั๊บ สไตล์เยาวราช?
100 g of ก๋วยจั๊บ สไตล์เยาวราช has 338 kcal. Serving, 65 g (65 g): about 220 kcal.
How much protein is in ก๋วยจั๊บ สไตล์เยาวราช?
ก๋วยจั๊บ สไตล์เยาวราช contains 6,2 g of protein per 100 g (12% of the 50 g Daily Value), or 4 g in serving, 65 g (65 g). About 7% of its calories come from protein.
How many carbs are in ก๋วยจั๊บ สไตล์เยาวราช?
ก๋วยจั๊บ สไตล์เยาวราช has 76,9 g of total carbohydrates per 100 g, including 3,1 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ก๋วยจั๊บ สไตล์เยาวราช?
ก๋วยจั๊บ สไตล์เยาวราช contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in ก๋วยจั๊บ สไตล์เยาวราช?
100 g contains 1.970 mg of sodium, 86% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 de diciembre de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850885610113. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de diciembre de 2022. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.