Calories in Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added ascorbic acid

Generic food Frozen Fruits

Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added ascorbic acid contains 47 kcal per 100 g. A typical serving of 1 cup (239 g) provides about 112 kcal.

Roughly 97% of its calories come from carbohydrates, with 2% from fat and 1% from protein (estimated with general energy factors).

That is less energy than the typical item in fruits and fruit juices on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

100 g provides 28% of the Daily Value for Vitamin C.

These values are for the frozen food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

47kcal per 100 g
0.14 gprotein
11.5 gcarbohydrates
0.1 gfat
112kcal in 1 cup (239 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 47 kcal
Total fat ? 0.1 g 0.1%
Saturated fat ? 0.018 g 0.1%
Trans fat Z 0 g
Cholesterol Z 0 mg 0%
Sodium ? 7 mg 0.3%
Total carbohydrates C 11.5 g 4%
Dietary fiber ? 0.1 g 0.4%
Total sugars not reported
Protein ? 0.14 g 0.3%
Vitamin A ? 0 µg0%
Vitamin C ? 25 mg28%
Vitamin D Z 0 µg0%
Thiamin (B1) ? 0.003 mg0.3%
Riboflavin (B2) ? 0.015 mg1%
Niacin (B3) ? 0.038 mg0.2%
Pantothenic acid (B5) ? 0.063 mg1%
Vitamin B6 ? 0.033 mg2%
Folate (B9) C 0 µg0%
Vitamin B12 Z 0 µg0%
Calcium ? 6 mg0.5%
Iron ? 0.26 mg1%
Magnesium ? 5 mg1%
Phosphorus ? 7 mg0.6%
Potassium ? 126 mg3%
Zinc ? 0.04 mg0.4%
Copper ? 0.014 mg2%
Manganese ? 0.063 mg3%
Selenium I 0.1 µg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 97%Fat: 2%47kcal / 100 g
  • Protein 1%
  • Carbohydrates 97%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C28%Manganese3%Potassium3%Vitamin B62%Copper2%Iron1%Pantothenic acid (B5)1%Magnesium1%Riboflavin (B2)1%Phosphorus0.6%

Nutritional insights

  • Protein0.14 gin the lowest quarter of fruits and fruit juices (median 0.61 g)
  • Fiber0.1 gin the lowest quarter of fruits and fruit juices (median 1.6 g)
  • Fat0.1 gin the lowest quarter of fruits and fruit juices (median 0.19 g)
  • Saturated fat0.018 gbelow the median for fruits and fruit juices (median 0.021 g)
  • Sodium7 mgin the top quarter of fruits and fruit juices (median 3 mg)
  • Protein per 100 kcal0.3 gprotein density, useful for comparing foods with different calorie levels
  • Water87.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat ?0.002 g
Polyunsaturated fat ?0.031 g
Individual fatty acids (5)
Linoleic acid (omega-6, 18:2) ?0.027 g
SFA 16:0 ?0.016 g
SFA 18:0 ?0.002 g
MUFA 18:1 ?0.002 g
PUFA 18:3 ?0.004 g
Carotenoids (2)
Retinol Z0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Other components (6)
Water ?87.9 g
Ash ?0.32 g
Energy ?197 kJ
Vitamin A, IU ?0 IU
Folic acid Z0 µg
Folate, food ?0 µg

Other forms of Apple juice

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Melon balls, frozen Frozen 33 0.84 g 7.9 g 0.25 g
Rhubarb, frozen, uncooked Frozen 21 0.55 g 5.1 g 0.11 g
Naranjilla (lulo) pulp, frozen, unsweetened Frozen 25 0.44 g 5.9 g 0.22 g
Strawberries, frozen, unsweetened Frozen 35 0.43 g 9.1 g 0.11 g
Strawberries, frozen Frozen 35 0.43 g 9.1 g 0.11 g
Blueberries, wild, frozen Frozen 57 0 g 13.9 g 0.16 g
Orange juice, frozen concentrate, unsweetened, diluted with 3 volume water Frozen 37 0.6 g 8.8 g 0.06 g
Orange juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added calcium Frozen 37 0.6 g 8.5 g 0.06 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in frozen apple juice?

100 g of frozen apple juice has 47 kcal. 1 cup (239 g): about 112 kcal. 1 fl oz (29.9 g): about 14 kcal.

How much protein is in frozen apple juice?

Frozen apple juice contains 0.14 g of protein per 100 g (0.3% of the 50 g Daily Value), or 0.33 g in 1 cup (239 g). About 1% of its calories come from protein. Compared with other fruits and fruit juices, that is in the lowest quarter (median 0.61 g).

How many carbs are in frozen apple juice?

Frozen apple juice has 11.5 g of total carbohydrates per 100 g, including 0.1 g of fiber.

How much fat is in frozen apple juice?

Frozen apple juice contains 0.1 g of fat per 100 g, of which 0.018 g is saturated (0.1% of the Daily Value).

What vitamins and minerals does frozen apple juice contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (28% DV). The full list is in the vitamins and minerals table above.

How much sodium is in frozen apple juice?

100 g contains 7 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Does apple juice have the same nutrition frozen and canned?

No. Per 100 g, apple juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added ascorbic acid has 47 kcal, while apple juice, canned or bottled, unsweetened, with added ascorbic acid has 46 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 167775. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.