| Lamb, New Zealand, imported, liver, raw Raw |
136 |
20.7 g |
2.2 g |
4.9 g |
| Lamb, New Zealand, imported, loin, boneless, separable lean and fat, cooked, fast roasted Cooked |
157 |
29 g |
0 g |
4.6 g |
| Lamb, New Zealand, imported, loin, boneless, separable lean and fat, raw Raw |
122 |
21.4 g |
0 g |
4 g |
| Lamb, New Zealand, imported, loin, boneless, separable lean only, cooked, fast roasted Cooked |
156 |
29 g |
0 g |
4.5 g |
| Lamb, New Zealand, imported, loin, boneless, separable lean only, raw Raw |
120 |
21.5 g |
0 g |
3.8 g |
| Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried Cooked |
332 |
21.5 g |
0.41 g |
27.1 g |
| Lamb, New Zealand, imported, loin chop, separable lean and fat, raw Raw |
298 |
15.4 g |
0.22 g |
26.2 g |
| Lamb, New Zealand, imported, loin chop, separable lean only, cooked, fast fried Cooked |
208 |
27.4 g |
0.41 g |
10.7 g |
| Lamb, New Zealand, imported, loin chop, separable lean only, raw Raw |
142 |
20 g |
0 g |
6.9 g |
| Lamb, New Zealand, imported, loin saddle, separable lean and fat, cooked, fast roasted Cooked |
274 |
21.1 g |
0.1 g |
21 g |
| Lamb, New Zealand, imported, loin saddle, separable lean and fat, raw Raw |
273 |
16.6 g |
0.2 g |
22.9 g |
| Lamb, New Zealand, imported, loin saddle, separable lean only, cooked, fast roasted Cooked |
162 |
25.5 g |
0 g |
6.7 g |
| Lamb, New Zealand, imported, loin saddle, separable lean only, raw Raw |
131 |
20.9 g |
0 g |
5.3 g |
| Lamb, New Zealand, imported, neck chops, separable lean and fat, cooked, braised Cooked |
307 |
28.5 g |
0.03 g |
21.4 g |
| Lamb, New Zealand, imported, neck chops, separable lean and fat, raw Raw |
231 |
17.4 g |
0.14 g |
17.9 g |
| Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised Cooked |
264 |
31.4 g |
0 g |
15.4 g |
| Lamb, New Zealand, imported, neck chops, separable lean only, raw Raw |
151 |
19.8 g |
0 g |
8 g |
| Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, cooked, slow roasted Cooked |
287 |
21.5 g |
0.05 g |
22.3 g |
| Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, raw Raw |
252 |
16.9 g |
0.2 g |
20.4 g |
| Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted Cooked |
199 |
25.1 g |
0 g |
10.9 g |
| Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, raw Raw |
143 |
20.2 g |
0 g |
6.9 g |
| Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted Cooked |
195 |
23.6 g |
0.01 g |
11.2 g |
| Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, raw Raw |
169 |
19.9 g |
0.05 g |
10 g |
| Lamb, New Zealand, imported, rack - fully frenched, separable lean only, cooked, fast roasted Cooked |
173 |
24.4 g |
0 g |
8.4 g |
| Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw Raw |
147 |
20.6 g |
0 g |
7.1 g |
| Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, cooked, fast roasted Cooked |
253 |
22.1 g |
0.04 g |
18.3 g |
| Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, raw Raw |
240 |
18.1 g |
0.13 g |
18.5 g |
| Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted Cooked |
193 |
24.4 g |
0 g |
10.6 g |
| Lamb, New Zealand, imported, rack - partly frenched, separable lean only, raw Raw |
160 |
20.7 g |
0 g |
8.6 g |
| Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised Cooked |
322 |
26.8 g |
0.05 g |
23.9 g |
| Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, raw Raw |
275 |
17 g |
0.23 g |
22.8 g |
| Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised Cooked |
255 |
31.1 g |
0 g |
14.6 g |
| Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, raw Raw |
164 |
20.6 g |
0 g |
9.1 g |
| Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted Cooked |
294 |
20.9 g |
0.03 g |
23.4 g |
| Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw Raw |
272 |
16.2 g |
0.24 g |
22.9 g |
| Lamb, New Zealand, imported, square-cut shoulder, separable lean only, cooked, slow roasted Cooked |
192 |
25.1 g |
0 g |
10.1 g |
| Lamb, New Zealand, imported, square-cut shoulder, separable lean only, raw Raw |
154 |
19.7 g |
0 g |
8.3 g |
| Lamb, New Zealand, imported, subcutaneous fat, cooked Cooked |
674 |
5.2 g |
0.62 g |
72.3 g |
| Lamb, New Zealand, imported, subcutaneous fat, raw Raw |
703 |
3.9 g |
0.55 g |
76.2 g |
| Lamb, New Zealand, imported, sweetbread, cooked, soaked and simmered Cooked |
144 |
21.1 g |
0 g |
6.6 g |
| Lamb, New Zealand, imported, sweetbread, raw Raw |
72 |
11 g |
0 g |
3.2 g |
| Lamb, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried Cooked |
157 |
27.9 g |
0 g |
5 g |
| Lamb, New Zealand, imported, tenderloin, separable lean and fat, raw Raw |
120 |
20.4 g |
0.01 g |
4.2 g |
| Lamb, New Zealand, imported, tenderloin, separable lean only, cooked, fast fried Cooked |
155 |
27.9 g |
0 g |
4.8 g |
| Lamb, New Zealand, imported, tenderloin, separable lean only, raw Raw |
116 |
20.5 g |
0 g |
3.8 g |
| Lamb, New Zealand, imported, testes, cooked, soaked and fried Cooked |
125 |
21 g |
0 g |
4.6 g |
| Lamb, New Zealand, imported, testes, raw Raw |
68 |
11.4 g |
0.14 g |
2.4 g |
| Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered Cooked |
272 |
17.5 g |
0.86 g |
22 g |
| Lamb, New Zealand, imported, tongue - swiss cut, raw Raw |
225 |
14.3 g |
0 g |
18.6 g |
| Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, cooked, slow roasted Cooked |
208 |
23.4 g |
0.03 g |
12.7 g |
| Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, raw Raw |
121 |
20.9 g |
0 g |
4.1 g |
| Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, cooked, slow roasted Cooked |
159 |
25.3 g |
0 g |
6.4 g |
| Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, raw Raw |
121 |
20.9 g |
0 g |
4.1 g |
| Lamb, NS as to cut |
292 |
24.3 g |
0 g |
20.8 g |
| Lamb or mutton and noodles with gravy |
141 |
6.8 g |
15.6 g |
5.5 g |
| Lamb or mutton and potatoes with gravy |
129 |
5.1 g |
12.5 g |
6.5 g |
| Lamb or mutton and potatoes with tomato-based sauce |
126 |
5.3 g |
12.5 g |
6.2 g |
| Lamb or mutton loaf |
192 |
14 g |
7.4 g |
11.6 g |
| Lamb or mutton, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy |
136 |
5.1 g |
16.3 g |
5.5 g |
| Lamb or mutton, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy |
133 |
5 g |
15.2 g |
5.5 g |
| Lamb or mutton, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce |
130 |
5.1 g |
15.2 g |
5.3 g |
| Lamb or mutton with gravy |
219 |
17.3 g |
1.6 g |
15.4 g |
| Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled Cooked |
361 |
22.1 g |
0 g |
29.6 g |
| Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted Cooked |
359 |
21.1 g |
0 g |
29.8 g |
| Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw Raw |
372 |
14.5 g |
0 g |
34.4 g |
| Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Cooked |
340 |
23.1 g |
0 g |
26.8 g |
| Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Cooked |
341 |
21.8 g |
0 g |
27.5 g |
| Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw Raw |
342 |
15.3 g |
0 g |
30.7 g |
| Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled Cooked |
235 |
27.7 g |
0 g |
13 g |
| Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted Cooked |
232 |
26.2 g |
0 g |
13.3 g |
| Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, raw Raw |
169 |
20 g |
0 g |
9.2 g |
| Lamb shish kabob with vegetables, excluding potatoes |
162 |
12 g |
5.1 g |
10.3 g |
| Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised Cooked |
346 |
30.4 g |
0 g |
24 g |
| Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled Cooked |
281 |
24.4 g |
0 g |
19.6 g |
| Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted Cooked |
279 |
22.5 g |
0 g |
20.2 g |
| Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw Raw |
260 |
16.8 g |
0 g |
20.9 g |
| Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised Cooked |
337 |
31.1 g |
0 g |
22.7 g |
| Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, raw Raw |
244 |
17.2 g |
0 g |
18.9 g |
| Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted Cooked |
267 |
22.9 g |
0 g |
18.8 g |
| Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled Cooked |
269 |
24.9 g |
0 g |
18.1 g |
| Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised Cooked |
279 |
35.5 g |
0 g |
14.1 g |
| Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled Cooked |
200 |
27.7 g |
0 g |
9 g |
| Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted Cooked |
192 |
25.5 g |
0 g |
9.3 g |
| Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, raw Raw |
132 |
20 g |
0 g |
5.2 g |
| Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised Cooked |
345 |
28.5 g |
0 g |
24.7 g |
| Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled Cooked |
278 |
23.1 g |
0 g |
19.9 g |
| Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted Cooked |
281 |
22.3 g |
0 g |
20.6 g |
| Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw Raw |
259 |
16.6 g |
0 g |
20.9 g |
| Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised Cooked |
339 |
28.9 g |
0 g |
23.9 g |
| Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Cooked |
267 |
23.5 g |
0 g |
18.5 g |
| Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Cooked |
270 |
22.6 g |
0 g |
19.2 g |
| Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, raw Raw |
244 |
17 g |
0 g |
19 g |
| Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, braised Cooked |
288 |
32.4 g |
0 g |
16.6 g |
| Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled Cooked |
211 |
25.5 g |
0 g |
11.3 g |
| Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted Cooked |
209 |
24.6 g |
0 g |
11.6 g |
| Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, raw Raw |
151 |
19.3 g |
0 g |
7.6 g |
| Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised Cooked |
344 |
28.7 g |
0 g |
24.6 g |
| Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled Cooked |
278 |
24.4 g |
0 g |
19.3 g |
| Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted Cooked |
276 |
22.5 g |
0 g |
20 g |
| Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw Raw |
264 |
16.6 g |
0 g |
21.5 g |
| Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised Cooked |
338 |
29.5 g |
0 g |
23.6 g |
| Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Cooked |
268 |
23.8 g |
0 g |
18.4 g |
| Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Cooked |
269 |
22.7 g |
0 g |
19.1 g |
| Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw Raw |
244 |
17.1 g |
0 g |
19 g |
| Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, braised Cooked |
283 |
32.8 g |
0 g |
15.9 g |
| Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled Cooked |
210 |
27.1 g |
0 g |
10.5 g |
| Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted Cooked |
204 |
24.9 g |
0 g |
10.8 g |
| Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, raw Raw |
144 |
19.6 g |
0 g |
6.8 g |
| Lambsquarter, cooked Cooked |
54 |
3.1 g |
4.9 g |
3.2 g |
| Lambsquarters, cooked, boiled, drained, without salt Cooked |
32 |
3.2 g |
5 g |
0.7 g |
| Lambsquarters, cooked, boiled, drained, with salt Cooked |
32 |
3.2 g |
5 g |
0.7 g |
| Lambsquarters, raw Raw |
43 |
4.2 g |
7.3 g |
0.8 g |
| Lambsquarters, raw (Northern Plains Indians) Raw |
47 |
4.2 g |
7 g |
0.28 g |
| Lambsquarters, steamed (Northern Plains Indians) Cooked |
48 |
4.1 g |
7.5 g |
0.16 g |
| Lamb, variety meats and by-products, brain, cooked, braised Cooked |
145 |
12.6 g |
0 g |
10.2 g |
| Lamb, variety meats and by-products, brain, cooked, pan-fried Cooked |
273 |
17 g |
0 g |
22.2 g |
| Lamb, variety meats and by-products, brain, raw Raw |
122 |
10.4 g |
0 g |
8.6 g |
| Lamb, variety meats and by-products, heart, cooked, braised Cooked |
185 |
25 g |
1.9 g |
7.9 g |
| Lamb, variety meats and by-products, heart, raw Raw |
122 |
16.5 g |
0.21 g |
5.7 g |
| Lamb, variety meats and by-products, kidneys, cooked, braised Cooked |
137 |
23.7 g |
0.99 g |
3.6 g |