Veggie Pasta

Packaged product Milch und Eier H-E-B

Veggie Pasta contains 357 kcal per 100 g. A Serving, 0.18 package, 56 g (56 g) provides about 200 kcal.

Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

100 g provides 83 % of the Daily Value for Thiamin (B1), 50 % of the Daily Value for Folat (B9) and 37 % of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Veggie Pasta by H-E-B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
12,5 gprotein
75 gcarbohydrates
1,8 gfat
200kcal in Serving, 0.18 package, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 9 mg 0,4 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 3,6 g 13 %
Total sugars L 5,4 g
Added sugars L 0 g 0 %
Protein L 12,5 g 25 %
Vitamin D L 0 µg0 %
Thiamin (B1) L 1 mg83 %
Riboflavin (B2) L 0,36 mg27 %
Niacin (B3) L 5,9 mg37 %
Folat (B9) L 198 µg50 %
Calcium L 0 mg0 %
Eisen L 3,2 mg18 %
Kalium L 321 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 82 %Fat: 4 %357kcal / 100 g
  • Protein 14 %
  • Carbohydrates 82 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83 %Folat (B9)50 %Niacin (B3)37 %Riboflavin (B2)27 %Eisen18 %Kalium7 %Vitamin D0 %Calcium0 %

Nutritional insights

  • Protein12,5 gabove the median for Milch und Eier (median 8 g)
  • Fiber3,6 gin the top quarter of Milch und Eier (median 0,59 g)
  • Sugars5,4 gabove the median for Milch und Eier (median 3,8 g)
  • Fat1,8 gin the lowest quarter of Milch und Eier (median 10,2 g)
  • Saturated fat0 gin the lowest quarter of Milch und Eier (median 4,3 g)
  • Sodium9 mgin the lowest quarter of Milch und Eier (median 236 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Folsäure L179 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal357 kcal
Protein 12,5 g12,5 g
Carbohydrates 75 g75 g
Fat 1,8 g1,8 g
Fiber 3,6 g3,6 g
Sugars 5,4 g5,4 g
Sodium 8,9 mg9 mg

Product details

Brand
H-E-B
Barcode
0041220891603
Quantity
12 oz
Label serving
0.18 package (56 g)
Category
Milch und Eier

Ingredients

semolina (wheat), sweet corn powder, carrot powder, squash powder, niacin ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid. contains: wheat manufactured in a facility that processes egg lot number and scell

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Veggie Pasta?

100 g of Veggie Pasta has 357 kcal. Serving, 0.18 package, 56 g (56 g): about 200 kcal.

Is Veggie Pasta high in protein?

Veggie Pasta contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 7 g in Serving, 0.18 package, 56 g (56 g). About 14 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8 g).

How many carbs are in Veggie Pasta?

Veggie Pasta has 75 g of total carbohydrates per 100 g, including 3,6 g of fiber and 5,4 g of sugars.

How much fat is in Veggie Pasta?

Veggie Pasta contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Veggie Pasta contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83 % DV), Folat (B9) (50 % DV), Niacin (B3) (37 % DV), Riboflavin (B2) (27 % DV) and Eisen (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Veggie Pasta?

100 g contains 9 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 29. Juni 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2621308. License: CC0 1.0 (U.S. public domain). Source record dated 31. Juli 2023. Imported 6. November 2026.
  • Open Food Facts, record 0041220891603. License: ODbL 1.0 (Open Food Facts). Source record dated 29. Juni 2025. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.