Teff flour

Packaged product Getreide und Pasta Bob's Red Mill

Teff flour contains 371 kcal per 100 g. A Serving, 1/4 cup, 35 g (35 g) provides about 130 kcal.

Roughly 81 % of its calories come from carbohydrates, with 12 % from protein and 7 % from fat (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (349 kcal per 100 g).

100 g provides 32 % of the Daily Value for Eisen, 14 % of the Daily Value for Calcium and 10 % of the Daily Value for Kalium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Teff flour by Bob's Red Mill, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
11,4 gprotein
77,1 gcarbohydrates
2,9 gfat
130kcal in Serving, 1/4 cup, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 2,9 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 77,1 g 28 %
Dietary fiber L 5,7 g 20 %
Total sugars L 2,9 g
Added sugars L 0 g 0 %
Protein L 11,4 g 23 %
Vitamin D L 0 µg0 %
Calcium L 180 mg14 %
Eisen L 5,7 mg32 %
Kalium L 486 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 81 %Fat: 7 %371kcal / 100 g
  • Protein 12 %
  • Carbohydrates 81 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen32 %Calcium14 %Kalium10 %Vitamin D0 %

Nutritional insights

  • Protein11,4 gabove the median for Getreide und Pasta (median 10,8 g)
  • Fiber5,7 gabove the median for Getreide und Pasta (median 4 g)
  • Sugars2,9 gin the top quarter of Getreide und Pasta (median 1,3 g)
  • Fat2,9 gabove the median for Getreide und Pasta (median 1,8 g)
  • Saturated fat0 gin the lowest quarter of Getreide und Pasta (median 0,33 g)
  • Sodium0 mgin the lowest quarter of Getreide und Pasta (median 7 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 371 kcal371 kcal
Protein 11,4 g11,4 g
Carbohydrates 77,1 g77,1 g
Fat 2,9 g2,9 g
Fiber 5,7 g5,7 g
Sugars 2,9 g2,9 g
Sodium 0 mg0 mg

Product details

Brand
Bob's Red Mill
Barcode
0039978115393
Quantity
20 oz
Label serving
1/4 cup (35 g)
Category
Getreidemehl
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain teff.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Teff flour?

100 g of Teff flour has 371 kcal. Serving, 1/4 cup, 35 g (35 g): about 130 kcal.

Is Teff flour high in protein?

Teff flour contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value), or 4 g in Serving, 1/4 cup, 35 g (35 g). About 12 % of its calories come from protein. Compared with other Getreide und Pasta, that is above the median (median 10,8 g).

How many carbs are in Teff flour?

Teff flour has 77,1 g of total carbohydrates per 100 g, including 5,7 g of fiber and 2,9 g of sugars.

How much fat is in Teff flour?

Teff flour contains 2,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Teff flour contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (32 % DV), Calcium (14 % DV) and Kalium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Teff flour?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4. Oktober 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2601110. License: CC0 1.0 (U.S. public domain). Source record dated 13. Juni 2023. Imported 6. November 2026.
  • Open Food Facts, record 0039978115393. License: ODbL 1.0 (Open Food Facts). Source record dated 4. Oktober 2025. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.