Spanish rice

Packaged product Getreide und Pasta Par Excellence

Spanish rice contains 339 kcal per 100 g.

Roughly 89 % of its calories come from carbohydrates, with 8 % from protein and 2 % from fat (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (347 kcal per 100 g).

100 g provides 87 % of the Daily Value for Folat (B9), 45 % of the Daily Value for Thiamin (B1) and 20 % of the Daily Value for Kalium.

The values are as declared on the product label and entered by Open Food Facts contributors.

339kcal per 100 g
7,1 gprotein
76,8 gcarbohydrates
0,89 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 339 kcal
Total fat L 0,89 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.054 mg 46 %
Total carbohydrates L 76,8 g 28 %
Dietary fiber L 1,8 g 6 %
Total sugars L 3,6 g
Added sugars L 1,8 g 4 %
Protein L 7,1 g 14 %
Vitamin D L 0 µg0 %
Thiamin (B1) L 0,54 mg45 %
Folat (B9) L 346 µg87 %
Calcium L 69,6 mg5 %
Eisen L 3,6 mg20 %
Kalium L 941 mg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 89 %Fat: 2 %339kcal / 100 g
  • Protein 8 %
  • Carbohydrates 89 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)87 %Thiamin (B1)45 %Kalium20 %Eisen20 %Calcium5 %Vitamin D0 %

Nutritional insights

  • Protein7,1 gbelow the median for Getreide und Pasta (median 8 g)
  • Fiber1,8 gbelow the median for Getreide und Pasta (median 3 g)
  • Sugars3,6 gabove the median for Getreide und Pasta (median 2,2 g)
  • Fat0,89 gin the lowest quarter of Getreide und Pasta (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of Getreide und Pasta (median 0,5 g)
  • Sodium1.054 mgin the top quarter of Getreide und Pasta (median 131 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Par Excellence
Barcode
0072806176494
Label serving
1 cup cooked (1 cup)
Category
Getreide und Pasta

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Long Grain Wild Rice Mix Lidl 339 8,9 g 75 g 0 g
Rice pilaf Earthly grains 339 8,9 g 75 g 0 g
Girelle pasta Wegmans 339 10,7 g 69,6 g 0,89 g
Ancient Grain Penne Rigate Monograno Felicetti 339 12,5 g 69,6 g 1,8 g
Long Grain & Wild Rice Lidl 339 8,9 g 75 g 0 g
Whole grain thin spaghetti Food Lion 339 12,5 g 76,8 g 2,7 g
Protein Pasta Ruffles Pastabilities 339 42,9 g 42,9 g 2,7 g
Protein Pasta Wegmans 339 17,9 g 67,9 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spanish rice?

100 g of Spanish rice has 339 kcal.

How much protein is in Spanish rice?

Spanish rice contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 8 g).

How many carbs are in Spanish rice?

Spanish rice has 76,8 g of total carbohydrates per 100 g, including 1,8 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spanish rice?

Spanish rice contains 0,89 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Spanish rice contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (87 % DV), Thiamin (B1) (45 % DV), Kalium (20 % DV) and Eisen (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spanish rice?

100 g contains 1.054 mg of sodium, 46 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072806176494. License: ODbL 1.0 (Open Food Facts). Source record dated 21. Juni 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.