Sandwich buns

Packaged product Mahlzeiten und Gerichte Frederick's by Meijer

Sandwich buns contains 250 kcal per 100 g.

Roughly 72 % of its calories come from carbohydrates, with 14 % from protein and 13 % from fat (estimated with general energy factors).

That is close to the median for Mahlzeiten und Gerichte on FoodFactly (238 kcal per 100 g).

100 g provides 21 % of the Daily Value for Niacin (B3), 19 % of the Daily Value for Eisen and 14 % of the Daily Value for Folat (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sandwich buns by Frederick's by Meijer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
8,3 gprotein
41,7 gcarbohydrates
3,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 3,3 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 400 mg 17 %
Total carbohydrates L 41,7 g 15 %
Dietary fiber L 5 g 18 %
Total sugars L 5 g
Added sugars L 3,3 g 7 %
Protein L 8,3 g 17 %
Vitamin D L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,17 mg13 %
Niacin (B3) L 3,3 mg21 %
Folat (B9) L 57 µg14 %
Calcium L 50 mg4 %
Eisen L 3,3 mg19 %
Kalium L 167 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 72 %Fat: 13 %250kcal / 100 g
  • Protein 14 %
  • Carbohydrates 72 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)21 %Eisen19 %Folat (B9)14 %Riboflavin (B2)13 %Calcium4 %Kalium4 %Vitamin D0 %Thiamin (B1)0 %

Nutritional insights

  • Protein8,3 gbelow the median for Mahlzeiten und Gerichte (median 10 g)
  • Fiber5 gin the top quarter of Mahlzeiten und Gerichte (median 1,7 g)
  • Sugars5 gin the top quarter of Mahlzeiten und Gerichte (median 2,6 g)
  • Fat3,3 gin the lowest quarter of Mahlzeiten und Gerichte (median 8,2 g)
  • Saturated fat0 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,7 g)
  • Sodium400 mgbelow the median for Mahlzeiten und Gerichte (median 425 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L0,83 g
Other components (3)
Faser, löslich L2 g
Faser, unlöslich L3 g
Folsäure L40 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal250 kcal
Protein 8,3 g8,3 g
Carbohydrates 41,7 g41,7 g
Fat 3,3 g3,3 g
Fiber 5 g5 g
Sugars 5 g5 g
Sodium 400 mg400 mg

Product details

Brand
Frederick's by Meijer
Barcode
0708820008762
Category
Mahlzeiten und Gerichte

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sandwich buns?

100 g of Sandwich buns has 250 kcal.

How much protein is in Sandwich buns?

Sandwich buns contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 10 g).

How many carbs are in Sandwich buns?

Sandwich buns has 41,7 g of total carbohydrates per 100 g, including 5 g of fiber and 5 g of sugars.

How much fat is in Sandwich buns?

Sandwich buns contains 3,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Sandwich buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (21 % DV), Eisen (19 % DV), Folat (B9) (14 % DV) and Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sandwich buns?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30. Januar 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0708820008762. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Januar 2023. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2636799. License: CC0 1.0 (U.S. public domain). Source record dated 1. August 2023. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.