Nutrison Protein Plus
Packaged product Nüsse und Samen Nutrison
Nutrison Protein Plus contains 125 kcal per 100 g. A Serving, 1 portion, 500 ml (500 g) provides about 625 kcal.
Roughly 45 % of its calories come from carbohydrates, with 35 % from fat and 20 % from protein (estimated with general energy factors).
That is less energy than the typical item in Nüsse und Samen on FoodFactly, where the median is 447 kcal per 100 g across 8.755 products.
100 g provides 450 % of the Daily Value for Vitamin D, 14 % of the Daily Value for Vitamin C and 13 % of the Daily Value for Pantothensäure (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 4,9 g | 6 % |
| Saturated fat L | 1,3 g | 7 % |
| Sodium L | 111 mg | 5 % |
| Total carbohydrates L | 14,2 g | 5 % |
| Dietary fiber L | 0,02 g | 0,1 % |
| Total sugars L | 0,18 g | |
| Protein L | 6,3 g | 13 % |
| Vitamin A L | 102 µg | 11 % |
| Vitamin C L | 13 mg | 14 % |
| Vitamin D L | 90 µg | 450 % |
| Vitamin E L | 1,6 mg | 11 % |
| Vitamin K L | 6,6 µg | 6 % |
| Pantothensäure (B5) L | 0,66 mg | 13 % |
| Calcium L | 90 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 45 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,3 gbelow the median for Nüsse und Samen (median 10 g)
- Fiber0,02 gin the lowest quarter of Nüsse und Samen (median 6 g)
- Sugars0,18 gin the lowest quarter of Nüsse und Samen (median 7 g)
- Fat4,9 gin the lowest quarter of Nüsse und Samen (median 23,8 g)
- Saturated fat1,3 gin the lowest quarter of Nüsse und Samen (median 5,4 g)
- Sodium111 mgbelow the median for Nüsse und Samen (median 120 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutrison
- Barcode
- 8716900575723
- Label serving
- 1 portion (500 ml)
- Category
- Nüsse und Samen
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nutrison Protein Plus?
100 g of Nutrison Protein Plus has 125 kcal. Serving, 1 portion, 500 ml (500 g): about 625 kcal.
How much protein is in Nutrison Protein Plus?
Nutrison Protein Plus contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 31,5 g in Serving, 1 portion, 500 ml (500 g). About 20 % of its calories come from protein. Compared with other Nüsse und Samen, that is below the median (median 10 g).
How many carbs are in Nutrison Protein Plus?
Nutrison Protein Plus has 14,2 g of total carbohydrates per 100 g, including 0,02 g of fiber and 0,18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nutrison Protein Plus?
Nutrison Protein Plus contains 4,9 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
What vitamins and minerals does Nutrison Protein Plus contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (450 % DV), Vitamin C (14 % DV), Pantothensäure (B5) (13 % DV), Vitamin A (11 % DV) and Vitamin E (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Nutrison Protein Plus?
100 g contains 111 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8716900575723. License: ODbL 1.0 (Open Food Facts). Source record dated 28. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.