Integral

Packaged product Milch und Eier Ninho

Integral contains 61 kcal per 100 g. A Serving, 200 ml (200 g) provides about 122 kcal.

Roughly 47 % of its calories come from fat, with 32 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (58 kcal per 100 g).

100 g provides 12 % of the Daily Value for Eisen and 10 % of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Integral by Ninho, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
61kcal per 100 g
3,2 gprotein
4,8 gcarbohydrates
3,2 gfat
122kcal in Serving, 200 ml (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 60,8 kcal
Total fat L 3,2 g 4 %
Saturated fat L 1,8 g 9 %
Trans fat L 0 g
Sodium L 64 mg 3 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 4,8 g
Protein L 3,2 g 6 %
Vitamin A L 93,5 µg10 %
Vitamin C L 7 mg8 %
Vitamin D L 1 µg5 %
Calcium L 119 mg9 %
Eisen L 2,1 mg12 %
Zink L 1,1 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 32 %Fat: 47 %61kcal / 100 g
  • Protein 21 %
  • Carbohydrates 32 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen12 %Vitamin A10 %Zink10 %Calcium9 %Vitamin C8 %Vitamin D5 %

Nutritional insights

  • Protein3,2 gin the lowest quarter of Milch und Eier (median 3,3 g)
  • Sugars4,8 gbelow the median for Milch und Eier (median 5 g)
  • Fat3,2 gabove the median for Milch und Eier (median 2 g)
  • Saturated fat1,8 gabove the median for Milch und Eier (median 1,2 g)
  • Sodium64 mgin the top quarter of Milch und Eier (median 50 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ninho
Barcode
7891000066560
Quantity
1 l
Label serving
200 ml
Category
Milch
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Integral?

100 g of Integral has 61 kcal. Serving, 200 ml (200 g): about 122 kcal.

How much protein is in Integral?

Integral contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 6,4 g in Serving, 200 ml (200 g). About 21 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,3 g).

How many carbs are in Integral?

Integral has 4,8 g of total carbohydrates per 100 g, including 0 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Integral?

Integral contains 3,2 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Integral contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (12 % DV) and Vitamin A (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Integral?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7891000066560. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.